Inside Raffles Hotel Hainan, Qingshuiwan Avenue, Yingzhou Town
What travelers say:
The dishes are very good, very distinctive, and the environment is also very good. I ordered a few special dishes in the store, which are very suitable for my appetite. The four-cornered beans are very delicious. Nice, Ella's service is very enthusiastic, and I am very satisfied. Like 👍
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Reviews of 海南清水湾莱佛士酒店·百味中餐厅
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The dishes are very good, very distinctive, and the environment is also very good. I ordered a few special dishes in the store, which are very suitable for my appetite. The four-cornered beans are very delicious. Nice, Ella's service is very enthusiastic, and I am very satisfied. Like 👍
Eat here# Since it was a bit late when afternoon tea ended, I wandered around the hotel again. It was so hot that I went back to the room, took a shower and rested. When I felt hungry again and wanted to go out for something to eat, it was already after eight o'clock. Living on the beach side of Bali Wing, it felt like I had to walk a long way to the restaurant. When I arrived at the restaurant, there was only one table of people sitting inside. The lighting was relatively dim. The overall simple Chinese style was quite standard. I ordered a fried rice and a fish maw soup, which was also a simple meal for one person. |Beef fried rice^Golden color, fragrant, full of a big plate. I am not a person who likes fried rice. I ordered it because the picture was good, haha. When it came, I was a little disappointed because it was different from the picture. But I was really surprised at the first bite. It was so delicious. The rice grains were plump and the fragrance was overflowing. Love it. |Fish maw soup^The soup base is mellow, the color is rich, the taste is dense, and the content is rich. It is what a good bowl of soup should look like.
A very good restaurant, located in the Raffles Hotel, it is a five-star dining environment. The dishes here look very textured and taste very good, with a very natural taste, not too salty or too heavy. The whole dining process is very comfortable. It is very pleasant to eat in this leisurely place.
Baiwei Chinese Restaurant is located on the 2nd floor of the hotel, opposite the Disha Village Restaurant. The overall style of the restaurant is quite satisfactory, very Chinese, and it is suitable for Chinese stomachs who are not used to Western food. Our set menu for the night is as follows: Wenchang chicken: Hainan specialties, but unfortunately the amount is relatively small, only enough to plug the teeth. Wild vegetable meat slice soup: wild vegetables can be eaten really wild vegetables, the taste is relatively heavy. Asparagus fried shrimp: the taste is very good, the shrimp is very big. Bamboo braised tofu: Bamboo braised tofu tastes great, a lot of love to eat. Fresh eggplant beef pine rice: the highlight of the rectification dinner, very, very delicious, the amount of the dishes in front is a bit small, this rice directly feeds us, the taste is great! The above dishes are enough for 2 big and 1 snack, the price is about 300 yuan.
Try the afternoon tea cocktail, the overall is good, the service is warm and thoughtful, the Singapore commander must order, the blood Mali heavy taste, the small snack is very suitable! Sit down and chat for a while when you are bored!
The food is very fast, the pineapple chicken is delicious, the big mixed vegetables taste good, and the boiled meat slices taste almost. After eating Mao Xuewang, I eat spicy fish. The attitude of the cashier is average and the waiter's attitude is quite good. Haha!