Longyou Caves

Longyou Residential Court

Long Tian Town

The most un-Zhejiang city in Zhejiang, the taste buds of Quzhou who like spicy and heavy flavors😄.

Speaking of which, I recommended the most famous food restaurant in Longyou, &quot;Yang Aizhen&quot; last time. Half of the hundreds of comments suggested that I go to other restaurants, and half of them mentioned this &quot;Wang Agai&quot;. What is the charm of this snack? Why do locals like it more? The two Internet celebrity stores are very close to each other, both on the busiest streets in the county. Unlike Aunt Yang who is open 24 hours a day, Wang Agai is only open until 3 am and has to take a day off every week, which is also willful.

The decoration of the store is fresh and simple. I looked at the dishes and they are basically the same, but there are more fast food such as rice with toppings that are more suitable for one person. What should I order?
1⃣️Quzhou Three Treasures: Duck head, rabbit head, and fish head, each with a set of 🦆 and 🐰. The 🦆 and 🐰 can be prepared in dry and wet methods. I like to eat soup with a strong flavor;
2⃣️Chicken feet: A pot of 🐔 is steaming hot. Collagen should be supplemented, and it doesn&rsquo;t take up too much space in the stomach;
3⃣️Steamed cake, sesame cake, meat bun, glutinous rice ball, mixed noodles, soup noodles, rice with toppings&hellip;: There are too many special staple foods, so I can only taste one bite of each. I didn&rsquo;t understand why there was rice with toppings at first, but I found that the large intestine was really delicious after eating it😂.
4⃣️Mung bean soup, crystal cake: dessert to end. To be honest, this kind of sugar water is not Longyou&rsquo;s specialty, but a little bit of it can relieve greasiness.

💰: Price may vary from person to person and place to place. It is very cheap by Fuzhou snack standards, so I won&rsquo;t say much. Anyway, I think it is affordable and has a large portion.

PK: If you are a foreigner visiting Longyou for the first time, I suggest you try Yang Aizhen first, after all, it is the most famous, and then go to Wang Agai, and try both. The most un-Zhejiang city in Zhejiang, the taste buds of Quzhou who like spicy and heavy flavors 😄.

It is said that this is also a popular snack that became famous due to the celebrity effect. Now it has become a chain store. It is also a very popular store in this area.
I originally planned to eat pancakes. After searching the menu for a long time, I found that the scientific name is pancakes. The name change immediately makes it feel high-end. The pickled mustard greens pancake tastes good, slightly sweet with these, and it is delicious.
The environment is clean and hygienic. It is also very convenient to scan the code to order.

I saw KFC and went to buy two cups of snow coffee. Unfortunately, they said that the snow coffee drink was out of stock, so I bought a nine-treasure juice. In fact, it felt like nine-treasure powder mixed with some ice cubes.

LI LI FAN DIAN TAI PING DONG LU DIAN

As long as the meat is barbecued at Weizhong, it is extremely delicious. However, the seafood barbecue is really a shortcoming. The sauce is not good and not flavorful enough. If you like to eat meat, it is still super good to come to Weizhong, hahahaha

I still remember that morning, I ate the best wonton in the world in Longyou. 24 hours of Longyou flavor!

Zhejiang&#39;s spiciness is all in Quzhou, and Longyou also has some of Quzhou&#39;s spiciness, especially Longyou&#39;s steamed cakes and unique scallion steamed buns, which are even more famous. I remember eating scallion steamed buns in a store in Deqing many years ago and was amazed. Steamed buns in the north are called bread in Longyou, and the meat filling in Longyou steamed buns is even richer than the buns we usually eat, and the stomach is extremely full. At the same time, Longyou&#39;s three heads and one palm are not inferior to Quzhou. For dinner in Longyou, I chose Huahua Congee Shop, which is more popular with locals.

Huahua Congee Shop is of course not just selling porridge, but also a collection of various Longyou delicacies. In addition to three heads and one palm, Longyou people also like to eat sheep bones and tofu. It can be said that in this store, you can taste most of Longyou delicacies, and the taste is very good, especially the scallion steamed buns in this store, which is worth keeping privately.

Another major feature of Longyou is the wontons of the Qing Dynasty. In the century-old Ma&#39;s Wonton, I opened up a new world of wontons. Although I have eaten many delicious wontons from all over the country before, after eating this one, I would like to call it the best in the world in my mind. The golden wonton skin as thin as a cicada&#39;s wing, the sweet fillings, and the faint smell of soy sauce and lard in the soup are soul-stirring. It is difficult for people to inherit this kind of pure handmade fine work nowadays. Will we still know such delicious food in the future? I feel a little sad when I think about it.

The morning in Longyou is definitely full of rituals, mainly because the food and snacks here are too rich. The old lady&#39;s buns in the old cinema, the scallion steamed buns in this store are relatively ordinary. But the open buns are quite interesting. Pour chili sauce and aged vinegar along the remaining bun mouth, and take a bite, the sour, spicy and fresh fragrance explodes on the tip of the tongue. Longyou&#39;s scones are also a must. I also tried the glasses scones that are highly praised by many people in the local area. Maybe I was a little full, so I had a general impression of their scones. I will try it when I am hungry in the future.

The last surprise of Longyou&#39;s taste-seeking trip was the Yongsheng tofu balls that were not in the plan. The tofu and meat fillings were made into glutinous rice balls by the master chef in the bowl, just like a piece of art carefully carved. The taste is ecstatic, worthy of the pure handmade food that has been passed down for thousands of years.

Due to time constraints, there are still many Longyou delicacies that have not been explored one by one, but it is not bad to leave some small regrets and wait for the next time. Finally, I have to say it again, Longyou&#39;s small wontons, tofu balls and scallion steamed buns are all top-notch. #美食寻味记 #龙游

LI LI FAN DIAN TAI PING DONG LU DIAN

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