It tastes good, the dishes are very rich and the package is very affordable, it is recommended

味道不错，菜品很丰富套餐很实惠，值得推荐

菜品好，服务好，强烈推荐&hellip;&hellip;&hellip;

Good dishes, good service, highly recommended.........

味道好 服务好 每次来澳门必须去打卡

Good taste, good service, every time you come to Macau, you must check in.

口味不错，量少，基本不够吃还要再点几个菜

Good taste, small amount, basically not enough to eat, have to order a few more dishes

澳门渔人码头附近的餐厅，服务很好很贴心

Restaurant near Macau Fisherman&#39;s Wharf, service is very good and intimate

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Golden Reel

Studio City Macau

Michelin 3 star restaurant
After successfully making a reservation, you need to pay MOP 500 first to reserve. There is a dress code.
Recommended pre-meal bread 👍🏻 due to its olive flavor
For me, most of the dishes are no surprises, they all have the same taste.
The standouts are the roasted beef tenderloin and duck liver with port wine sauce.

Trip Gourmet Awards

2025 Global 100 – Fine Dining 

👀 Every dish is like an artwork, which makes people unable to bear it. Especially the barbed-burned buns, the hedgehog shape is simply too cute, and people fall in love at a glance! 💖🤤 With a gentle twist, the filling of the barbed-burned buns is exposed. The perfect combination of plum vegetables, black dolphin pigs, and meat pine is delicious, making people mouth watering three feet! 🤤 Every mouthful is full of happiness 🐟 The front dishes are also full of highlights, the small abalone with salty mouths, the taste is delicious and appetizing. 😋 made a perfect paving for the next food feast. 🎶💰 It is surprising that such a high-quality Michelin Samsung restaurant, 💰 is so close to the people! 😲 plus gifts, a total of 9 dishes, two people eat it, the actual consumption is less than 800 yuan! 😱 This price/performance ratio is unbelievable! 💸

No.18 of Must-Visit Restaurants in Macau

As a Michelin two-star Sichuan restaurant in Macau, the taste is far beyond expectations. It is so delicious. The boiled fish is fragrant, spicy and delicious. There is no need for too many adjectives. I strongly recommend it. The beef is very soft and sticky. The pieces are very large. I feel full after eating two pieces... The crab meat dumplings are standard and taste good. The chili chocolate at the end is very unique and delicious. It reflects the theme of Sichuan cuisine and the design is very good. In summary, we are very satisfied with this meal. I strongly recommend it again!

No.11 of Fine Dining  in Macau

-My bestie wanted to eat Japanese food and happened to live in Wynn Palace, which is just downstairs from &quot;Hong&quot;. So we made an appointment a few days in advance and only booked a 1:30 seat.
So it is recommended that you make an appointment in advance on weekends.

[Mint] Environment:
The environment is very good, the decoration style inside is refreshing, and there is a color-changing flower in the middle, which is very special. I couldn&#39;t book a seat at the bar, so I sat in the middle. The seat is wide and comfortable, and it feels very private. The distance is not very close.

[Service bell] Service:
The service is just average 8. It&#39;s a bit cold. Compared with the service of the Ritz-Carlton Hotel, there is no comparison. I hope the service awareness can be strengthened!

There are set meals for lunch, one is teppanyaki and the other is sushi. We all chose the sushi set. When booking a seat, they will ask if you have any dietary restrictions in the future. This is not bad. For sushi, there are 9 sushi + miso soup and dessert. The price-performance ratio is not bad, 💰500➕ per person

-
The products are still quite fresh, but the taste is not too layered
It may be a bit basic, and the rice is a bit too much.
Because they didn&#39;t ask for our opinions, it&#39;s a pity for the taste

Overall, it&#39;s not bad! I probably won&#39;t choose Japanese food next time I want to eat haha
After all, there are still many delicious foods [naughty]

No.16 of Fine Dining  in Macau

新好財運海鮮火鍋飯店-好景軒

-My girlfriend wants to eat Japanese food and just live in Wynn Palace. Downstairs is &quot;&quot;, so I made an appointment a few days in advance and only booked it at 1:30, so I suggest you book in advance on weekends [Mint] Environment: The environment is very good, the decoration style inside, There is also a discolored flower in the middle of the heart. It is very special. I can&#39;t book the location of the bar, so I sit in the middle. The location is very wide and comfortable. It is very private. It is not very close to the distance. [Service Bell] Service: Service is generally 8. It&#39;s a bit cold. Compared with the purpose service of the Ritz-Carlton Hotel, there is no comparison. I hope that the service awareness can be strengthened! At noon, there is a set meal package, one is teppanyaki, one is sushi, we all unanimously chose the sushi package when booking the seat, and we will also ask if there is any taboo in the future. This is not bad. Sushi, there are a total of nine-grand + miso soup and desserts. The price is not bad. Per capita 💰 500➕ - The product is still quite fresh, but the taste may be a bit basic without too much layering, and the rice is a bit too much, because I didn&#39;t consult our opinions. It&#39;s a pity that some of the taste is generally good! Next time I want to eat Japanese food, I shouldn&#39;t choose haha. After all, there are many foods [naughty]

[Service]: Super good 👍 I evaluated a restaurant like this for the first time. The service staff is not only good at politeness, but also &quot;the words are awake and the end&quot;, very sense, at a glance, and very empathetic. In short, the meticulous and undisturbed service is just right to be presented, and I really appreciate such a serviced experience. [Environment]: An objective form of existence designed in the hotel itself, there is no way to evaluate the actual dining environment, can only say that the professionalism of the service staff... It creates a relatively suitable atmosphere for dining with human factors. [Taste]: Quite good products, especially in the dessert part... do quite well, whether in the choice of dishes... or taste, is relatively excellent.

No.15 of Fine Dining  in Macau

Red 8 Noodle and Congee is a restaurant in the Wynn Hotel. It has a very bourgeois ambience and specializes in a variety of noodle and congee dishes, with its signature crab congee. The crab congee is cooked over a high heat until the rice is cooked through, fully absorbing the aroma of the crab. The roast meat also tastes good.

&quot;Double Flower Red Stick&quot; Zhang Xiaopang
The gold medal fighters who were in the martial arts world back then were called &quot;Double Flower Red Stick&quot;. If the catering industry is also considered a martial arts world, then the &quot;Little Fatty&quot; Zhang Zhicheng, the founder of Black Kirin, who is in his prime, can be called the &quot;Double Flower Red Stick&quot; of the new generation of chefs.
At the invitation of Ctrip&#39;s Lin Xun Food Club, a group of friends in the food circle gathered in Haojiang to witness Zhang Xiaopang&#39;s &quot;birth of a character head&quot;.
It has been heard that Zhang Xiaopang&#39;s new &quot;Zi Tou&quot; in Wynn Macau Hotel is a restaurant that focuses on seasonal seafood. Everyone couldn&#39;t help but exclaim &quot;Jiu Stick&quot; when they saw the sign from afar! Jiu Sticks produces red sticks, and it really is a new character head.
Cantonese people are familiar with the bony fish &quot;Jiu Stick&quot;. This fish has an intriguing name in the Chaoshan area - &quot;that fish&quot;. Just think about it, even the Chaoshan people who are well-informed in the seafood world will be &quot;speechless&quot;, how powerful this &quot;Jiu Stick&quot; must be!
However, when I got closer and saw clearly, the restaurant was not called &quot;Jiugun&quot;, but &quot;Jiukun&quot;, which was embarrassing.
I secretly guessed that the so-called &quot;nine&quot; is a very large number, implying the supreme, and the so-called &quot;Kun&quot; is a word in Zhuangzi&#39;s &quot;Xiaoyaoyou&quot; that &quot;there is a fish in the north sea, its name is Kun...&quot;, which is more direct, &quot;super big fish&quot;, but its English name is not super fish, but drunken fish.
The person in charge of the restaurant, Ms. Zhou, said that she came up with the name, and I guessed the intention, but I guessed the name, but I couldn&#39;t guess Zhang Xiaopang&#39;s means. At noon on the first day, I went to the restaurant in advance with Chaozhou cuisine scholar Mr. Zhang Xinmin. Zhang Xiaopang turned into a &quot;truffle maniac&quot; and scraped the fist-sized white truffles on the roast chicken.
The next day&#39;s Xunweihui dinner was nominally the auspicious day for the opening of &quot;Jiukun&quot;. I saw Zhang Xiaopang in the circle of friends that he went to the Macau vegetable market early to search for all kinds of swimming seafood. Although Macau is a small place, its food resources cannot be underestimated. The seafood here is a big sign.
The alcohol content of the opening meal is quite high. The largest Moutai bar in Macau is located in the restaurant. The cocktails for the guests are all added with sufficient Moutai. The demon brother from the northwest sighed again and again: I was drunk before the meal.
The legend of &quot;Double Flower Red Stick&quot; is only in the rivers and lakes, and the flavor of &quot;Nine Kun&quot; is also full of rivers and lakes. The several good fish collected by Zhang Xiaopang have their own merits. I walked around in the name of toasting. I saw that the varieties served on each table were different. Some people got melon seeds, and some people got stone nine gong... The short and fast cooking method made the river and lake wine full of hearty.
With a glass of Moutai in hand, looking around, Ctrip&#39;s &quot;sitting master&quot; has arrived, and Beijing&#39;s &quot;white paper fan&quot; teacher Dong Keping has also arrived. No wonder &quot;Double Flower Red Stick&quot; Zhang Xiaopang is full of confidence. Who is the hero in the world?

One of the Top Fine Dining  in Macau

I have ordered the set dinner.  The food are delicious and the service of the staff are excellent and deserve credits.  Surely recommend this restaurant to you guys.

新好財運海鮮火鍋飯店-好景軒

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