Aye myit tar

This is a Burmese restaurant with local characteristics. The service is very considerate, and they prepared baby chairs and children's tableware for the children. The portions are also very large. We only ordered one dish of stewed lamb and one dish of vegetables, but they were given many dishes. The waiter saw that one dish was almost finished, so he sent another one. In the end, we both tried very hard to eat but couldn't finish it. The cost of a table of dishes is less than 40 yuan according to the price list. It is cost-effective and recommended to try.

Following Ctrip's guide to the local food scene is really reliable. It's very authentic Burmese food. Many locals have family gatherings here. We only ordered two dishes (curry beef and fried lamb) and two glasses of juice and a bottle of beer. The rest were free! The taste was pretty good. The waiter saw that we liked one of the dishes very much and gave us another one! The final check was only more than 70 yuan! It's really worth it! !

Before coming here, I had always heard that Burmese cuisine was not good, but it turned out to be completely untrue. The curry here is much better than any other I had in China.

After arriving at U Bein Bridge, we asked the driver to take us there. We only ordered a beef curry (lower left corner of the picture), but a table full of side dishes and appetizer hot and sour soup (free, for every table) was served. It was a typical Burmese dish. The avocado juice was delicious. The waiters were very enthusiastic and smiling. There were many locals having family gatherings here.

Give 5 points, because this Burmese restaurant is very cost-effective. Set meal, one meal per person, each person orders the same dish, whether it is meat or vegetarian, the price is the price of the set meal per person, it will be served with white rice and soup, side dishes, and any servings, the waiter will add more after eating. Super enthusiastic. I met the boss lady who can speak Mandarin in my last meal in Mandalay. She recommended local specialties, mango pork, red curry beef, etc. Meat is about 4000-5000ks, and vegetarian dishes are about 2500-3500ks. The orange one looks like a fried bun, which is a plant seed, 500 each. Avocado milkshake is 1500ks. If you don't understand, just watch how the locals eat it. The waiter's English is not very good, but he is enthusiastic and good. All restaurants in Myanmar charge 5[%] tax.