Vatel Restaurant

Great food tucked away in suburb of Martigny within a hotel used for training hoteliers and chefs. Food was really good with diverse dishes from around the world and staff very friendly and attentive. We were the only diners but the restaurant decor is inviting and we had a very relaxed and enjoyable evening.

The food was absolutely perfect. Delicious local and ingredients were excellently combined in French dishes.Amalia and Penelope serving at the tables were professional and very caring. The city does not offer much but this restaurant was sublime and a big surprise.

Excellent moment . Le repas était excellent , le service au top .

It was like a ghost town there was no-one there and the service was very poor, we were the only ones in then restaurant and there were at least 6 staff and even then the service was really bad.Real shame as the food was good...

We took the crust paste and calamar croquetas in seed ink , then the Indian meal with sheep and the pen , then a pistachio and pink day dessert . The hotel was very good as the other visits. I strongly recommend this place to eat well.