La Place de Mougins

It was our last night in Mougins after years of coming regularly to our holiday home, and it turned out to be a fitting farewell to a place we came to love so much. La Place, and before that the Feu Follet, has always been one of our favourite restaurants and yesterday, as expected, it did not disappoint. We even had the opportunity to say good-bye to the Chef, Denis Fetisson.

La Place de Mougins delivers an excellent standard of cuisine and service. Just brilliant and in a beautiful relaxed setting. It’s a notch more expensive than other Mougins restaurants, wine list also noticeably pitched higher, but a great experience.

The staff were extremely welcoming, charming and attentive The food was extremely delicious, take my your tastebuds to very different places We had the lobster menu that was delicate, yet decisively lobster and just deliciousThe setting of the Le Place is magical - right on the square next to the Mairie, next to beautiful building a

We come multiple times every year and it is always a special event to dine here. We can’t recommend the Produit d‘honneur menu enough. I cannot tolerate gluten and they were always able to accommodate me and change the menu accordingly.Service usually is a 10/10 and the staff has been the same for years, just last time with newer staff it wasn’t quite up to standard (e.g. asking if although i cannot tolerate gluten if I could still eat the cake, not having gluten free bread prepared even though I had called in advance to make sure they knew - these things did not happen before and everything was excellent).Still a wonderful experience and we will be back many times to taste the wonderful creations of Denis Fetisson!

Excellent once again! The food, service & wine pairing was magnificent. Can’t fault this wonderful establishment and great to see the chef involved with the guests outside the kitchen. Bravo 👏👏