☀️ If you come to Tokyo in summer, remember to eat a bowl of ice. ...🧊 Tokyo ice guide to ～ Remember it in a small book, and go check in together! ☀️ Many Japanese ice shops will adjust the seasonal menu according to the seasonal seasons. There are likely to encounter many limited surprises during the period. ～🍧Cafe Lumiere Jixiang Temple (Figure 2, 3) 🍧 Jixiang Temple ぴぃす Jixiang Temple (Figure 4, 5) 🍧 Chef otona くろぎ Yutu Temple (Figure 6, 7) 🍧ナナシノ naashino Nakameguro (Figure 8, 9) 🍧サカノウエカフェ sakanoue Yudao (Figure 10, 11) 🧊 Japanese glaze is generally high in appearance, but in front of taste and taste, the appearance is not worth mentioning. 💧 glaze ice made of selected high-quality water is crystal clear and cool. Solid materials and fillings wrapped in a rich layer of ice taste, can&#39;t help but eat one after another, but even if you eat a big stutter, it will not freeze your brain and hurt. The brisk ice sensation cools the summer for a second! It&#39;s cool ‼️ #Yan Control&#39;s favorite afternoon tea #Where to go on weekends #Food Xunweihui

Boulangerie Bistro EPEE

It will be there soon after coming out of Jixiang Temple Station, in the pedestrian street. There are not many people coming at noon. Every time I come to Japan, I will definitely eat a bowl of Yilan. The taste is very suitable for me. Every branch tastes almost the same.

Boulangerie Bistro EPEE

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