Really enjoyed our experience here! Food is pure authentic and fresh and the dynamic here is extremely lively and great staffs!

Absolutely top notch seafood. I will definitely be coming back the next time I am in Napoli. Massimo was a big help and the entire atmosphere was great. Reservations are a must as it got pretty busy around 20:00

. Food is probably one of the better that I have had in Naples. Service was good. I went twice so that in itself says a lot though the second time my wife and I ate separate, someone messed up, eh it happens. Above all the place is clean

If you want something with local flavour and locals outnumbering tourists by some margin, this is the place. Good quality food, very cheap wine and excellent value for money.

The steak and gnocci together was a nice combination. Really recommend it!Food came fast and the staff were waiting for us to arrive with our reservation, which is super nice.Good simple and heartwarming food.

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Lovely little place. Vibes were amazing and food was delish! First traditional carbonara I&rsquo;ve ever had and it was immense! Bruschetta was so lovely and fresh a great start to the meal!

Best seafood pasta and I&rsquo;ve had during my stay in Napoli! The cherry tomato tasted so nice. Full of flavour. The staff was very friendly and helpful. The restaurant is cozy and beautiful! I wish I knew about this place from day 1 from my trip, so that I could have tried other meals!

Refreshing menu in center of Naples!   very good wines and excellent food for the value.  we went twice in a few days and enjoyed both the service, setting and the food.   of course given the size of the kitchen the wait time was some for our large table and of i think not all deserts are there where expected (but the cheesecake is!), but overall a very enjoyable experience that we gladly recommend.

This restaurant although catering to mainly tourists gives good value and food in the area. There was a small queue waiting for a table. I had a seafood gnocchi and a mixed grilled fish with parmigiana melanzane. This was all good and the wine was good too. The prices are half what I paid fur similar but maybe lower quality in Positano last week.

Trattoria da Concetta

We were put on a little private balcony for 2 overlooking Via Toledo. Our server was fantastic and explained all the recipes to us. The food was spectacular- we had pasta dishes with baccal&agrave; and squid. Definitely recommend it!

When we arrived I wasn&#39;t impressed with the ambiance inside or outside. However, we stuck the reservation out and are glad for doing so. The food was really tasty, the waiter was very attentive and helpful with our wine questions,, and they had an English-friendly menu - which is helpful but not a hard requirement for us.  The food tastes homemade and authentic like it&#39;s right out of la cucina della mamma o della zia. The seafood salad and eggplant parmigiana starters were tasty and we moved on to the ricotta stuffed ravioli in pomodoro sauce along with a pasta dish with a caramelized onion and roast beef sauce.... both were very well prepared and presented. We then shared the beef filet in a brown sauce with whole peppercorns. The filet was a nice medium rare and was very tender to the bite. The wine was a slightly creamy white from the region. All in all a nice dinner.

Trattoria da Concetta

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