Opposite to the Rural Credit Cooperative of Provincial Road 307, Daluoshui Village, Lugu Lake (next to Furui Hotel)
What travelers say:
The boss is very kind and the portions are very generous. I came to Lugu Lake to try the local flavors, and it was a coincidence that I chose this restaurant. The must-eats are fried bark, fried whitebait with eggs, and Mosuo bacon (also known as pork fat). Pork fat is made from pork marinated over the years (it really tastes better the longer it is marinated). It looks greasy, but it is really very fragrant when you put it in your mouth. But you still have to eat it with rice, otherwise it is really a bit greasy.
[Taste] Delicious
[Environment] Good
[Service] Very good
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Reviews of Shouwangshiguang
Some reviews may have been translated by Google Translate
The boss is very kind and the portions are very generous. I came to Lugu Lake to try the local flavors, and it was a coincidence that I chose this restaurant. The must-eats are fried bark, fried whitebait with eggs, and Mosuo bacon (also known as pork fat). Pork fat is made from pork marinated over the years (it really tastes better the longer it is marinated). It looks greasy, but it is really very fragrant when you put it in your mouth. But you still have to eat it with rice, otherwise it is really a bit greasy. [Taste] Delicious [Environment] Good [Service] Very good
Because the day before, looking for a bonfire party, passing by this store, the grandmother in the store was very enthusiastic to show us the way, and asked me to eat. I was fast for a while, and said, I have eaten, come tomorrow, and then, the next day I came to eat, the price is still OK, five people eat together, With the money paid by Dianping, one person is less than forty, but to be honest, the ribs are really not authentic, it is not recommended to order, the cold cucumber is delicious, we ordered two plates. .
I feel that Yunnan is really strange. Basically, there are no recipes in the restaurant. The recipes are written on the small blackboard outside the store. You must remember the order outside and order ↓ The restaurant is full of colorful scriptures, and it is full of Tibetan. On the left hand side is "water-based Yanghua", the taste is really good, very sweet and refreshing, the pot in the middle is a wild fungus mixed pot, the taste is also very good, the right is the bark scrambled eggs, although the selling is not good, but the taste is very delicious ↓ The boss recommended Mosuo fried rice, a large dish, There are ham, eggs, carrots and sauerkraut in it. It has a little hot and sour. It tastes great. I usually only eat a bowl of rice. I actually ate two bowls. It can be seen how delicious it is.
The proprietress is very beautiful and kind! The stone pot fish is very authentic
Not bad, a restaurant next to Wuhu, the taste and service are not bad.