Dotonbori Imai - Main Shop

There are two meals worth talking about. One is the Okonomiyaki, which was delicious. I didn’t go to Mitsu but went to a restaurant full of locals. I also drank "Kasisolanki", hehehe [greedy]. The other one was the Wagyu I ate in Kobe yesterday. I won’t say anything else. I highly recommend this restaurant!

Imai (Dotonbori Main Store) is located at ChuoDotombori 1-7-22 542-0071, Osaka City, Osaka Prefecture. I have visited Dotonbori many times, but I have never noticed this small store. I heard that this is the main store, there are not many customers, it is quite quiet and comfortable, so I came to try it. We ordered 3 dinners that night, and I recommend the clay pot chicken udon. There seems to be no ingredients in the pot, but the soup is rich, the udon is refreshing, plain but aftertaste!

This is the main store. There's enough space to sit inside. The udon noodles are delicious. The tamagoyaki as a side dish is delicious. The high-end oden tastes great. The fish balls are super delicious, with fish meat particles.

"Hide in a small building and become one, don't care about spring, summer, autumn and winter", this poem is the most appropriate to describe this place. This store is located on the bustling Dotonbori Street, with an elegant decoration style. Sit down, and the waiter will bring a bowl of tea first. The signature is the theater bento, which is super exquisite. I love the box for sashimi. The sashimi can be eaten with a little mustard. It is sweet, crispy and fresh. Tofu udon, the tofu is just the right softness, sweet feeling, and the udon is delicious [color] I strongly recommend this store~

This is an udon noodle shop I often visit. The reason I like it is that it is light. Every time I eat too much greasy food or get drunk, I will think of coming to this shop the next day to eat something light to relieve my stomach. Unlike the udon noodles in Kanto, the udon noodles in Kansai have a lighter soup base and the noodles are slightly thinner. I ordered the duck meat pot-grilled udon noodles. In the original kelp soup base, because duck meat is added, you can taste the unique flavor of the mixture of the two. The duck meat is very fragrant and has no smell. The udon noodles are refreshing and elastic, with runny eggs and chopped green onions, making the whole pot full of warmth. For friends who want to eat something light, it is really a good choice

This Imai in Dotonbori is the main store. Dotonbori is very busy, but this store is different from other stores. You can't see customers coming in and out. The store front is elegantly decorated. Open the door and go inside, and the noise outside disappears in an instant. Many Japanese elderly people eat in the store. The most famous thing here is udon. I ordered a serving of duck udon.

A bustling city in Kansai, Japan, with many young people and a variety of snacks. Takoyaki is a popular delicacy. Even at night, you can see the lights of the city, and it is still very lively and busy. Various light box advertisements flash, making the city very lively and energetic. Although it may be a bit fancy, it increases its popularity.