Otaru Tenguyama

Otaru Canal

Otaru Aquarium

Otaru Music Box Museum

Super fresh and delicious! I don&#39;t eat fish roe, but I licked and scraped the bottom of the bowl clean.
The boss is a funny old man,
he kept saying he was handsome in Chinese!

After returning to Sapporo from Otaru,
I ate the famous Sukiyaki and Sumo pot at Sapporo Sumo Teahouse Pompokotei
I was very satisfied.
The night ends with a perfect view of Sapporo tower.

No.2 of Local Restaurants in Otaru

Came to the famous Zheng Sushi Restaurant. I heard that there were a lot of people and I had to queue, so I booked the restaurant more than 10 days in advance. However, when I arrived, I felt that there were not many tourists and there were many empty seats in the restaurant. . Since I had booked the sushi set in advance, the whole sushi set was served within five minutes. There were not many waiters, no one helped to refill the tea, and no one guided how to use the ordering machine. The service was very average. In addition, the store sold out delicacies such as sea urchin sashimi early, and we, as the first table of guests in the evening, could not eat sea urchin sashimi. Other than that, basically there is nothing wrong with this restaurant. You can see a good view by the window in the store, the ingredients are very fresh, and the sushi is rich.

The soba shop we went to is the most famous century-old noodle shop in Otaru. Many people come here because of its name [Otaru Soba House Yabhan]. In fact, I didn&rsquo;t know it when I ate it, but I just found out about it... And that day we We were the last table of customers, and the old boss even asked us where we were from... I was suddenly surprised💕 This time I was completely distracted from eating here and there during the whole skiing trip~

No.4 of Local Restaurants in Otaru

The flavors I wanted were Sichuan flavor and tomato flavor. I personally think the tomato base is not special, but the Sichuan flavor is very good with rice. There is also a chicken feet pot, which is soft and tasty. The thousand sheets are also delicious. The price for three people is more than 200 yuan, and we haven&#39;t finished it yet. Great

No.6 of Local Restaurants in Otaru

Sushiyakoudai

Many guests come here because of its reputation. The ingredients are all landed on the same day and are very fresh. The seats are around the cooking table, and just watching the cooking process is a kind of enjoyment. The signature pure sea urchin rice is 5500 yen/portion, and the sea urchin and caviar combination is 4500 yen/portion. Although the price is not cheap, it is really delicious.

No.1 of Local Restaurants in Otaru

For me personally, this restaurant is super memorable! This is my first meal in Otaru and it was recommended by a local friend. The wooden structure is very Japanese. The dishes are not big but very delicate. The Japanese culture is exquisite! The ingredients are very fresh and the sashimi is super good!

Sushiyakoudai

Reviews of Sushiyakoudai