Chuancais Museum

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Sichuan Aviation Science and Technology Museum

The taste is good. We went there on the 27th day of the twelfth lunar month. We had to make reservations in advance. We had to order the duck intestines, shredded tripe, crispy meat, quail eggs and duck blood. The portion was small to begin with and even smaller at the end of the year. We also added duck intestines and tripe. But there is nothing more fun than a group of friends getting together. I reluctantly upgraded my membership and bought a bunch of seasonings for 99 yuan. How could I, a foodie who can&#39;t cook, feel so embarrassed?

This is a restaurant that locals like very much. There is no luxurious decoration, but a very ordinary simple decoration. This restaurant is very cost-effective, there is no menu, and the operation room that is needed to order food. The taste is a typical home-cooked Sichuan cuisine. Very delicious, fast serving, and affordable. Business is hot all year round. I don&#39;t know the cold dishes, the stewed vegetables, and the taste of stir-fried vegetables are all tastes that you can&#39;t forget when you eat them.

I like to eat a little braised pork rice in the restaurant. Every time the dishes are different, the boss is very careful and there are drinks! The disposable dumplings are also very good!

九尺剔骨肉

This is a restaurant that locals love very much. It is not luxuriously decorated, but just very ordinary and simple. This restaurant is very cost-effective. There is no menu. You need to go to the operation room to order dishes. The taste is typical home-cooked Sichuan cuisine. It is very delicious, the dishes are served quickly, and the price is quite affordable. Business here is hot all year round. I don&#39;t know whether the cold dishes, pickled dishes, or stir-fried dishes are all tastes that you will never forget after eating them.

The overall feeling is still very satisfied! The whole environment is a theme related to mahjong, very interesting! Since I came from Chongqing, I asked for a very spicy pot bottom. Although I didn&#39;t spicy it, the taste was very satisfactory! The dishes are also very fresh, and the price is super high! What makes me most satisfied is egg fried rice, rice is clear, and it is very tasteful, it is the best I have ever eaten in a hot pot restaurant! I will come often in the future! Finally, I would like to give a suggestion: only one of the dishes I eat today is not satisfied with the duck intestine. The shrinkage rate is really too big. The quality of this duck intestine is not good. I hope to improve it!

九尺剔骨肉

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