Pengzhou Museum

Buddhist Relics Pagoda, Longxing Temple

The environment and service are really good in a rural farmhouse with beautiful mountains and clear waters. The dishes are generally very good and the prices are relatively reliable. The boiled loach is not amazing, the home-cooked yellow diced prawns are just OK, the stewed dishes and jelly are OK, but the dry-fried eel is a bit salty. The best is the fried ma ma fish, which is called cat fish in some places in Sichuan. It is very small and the hair is not fully grown. The taste is very crispy, and you can&#39;t feel the fish bones at all. It is extremely suitable for drinking.

The mutton skewers are very authentic! Old garden, not bad 😊

Eat frogs and stars to eat frogs again, no one can refuse to get all kinds of delicious frogs! This old Pengzhou store can definitely satisfy our love of frogs. ～👀 Smoked frogs. The soft and tender taste of the frogs we often eat is different. After smoke, the flesh of the frog is more compact and the more chewy it is! You can use it as a wine dish. ～🐸 green bean loofah frog, this is not too much to eat! The package is rich in sauce, the taste is tender and smooth, there are a lot of side dishes inside, it is delicious! Daoxiang fish 🐟 This fish is really delicious! And there are fewer thorns, even the side dishes inside are delicious, one bite after another, can&#39;t stop at all, the more you eat, the more appetizer, the more you eat, the more you want to eat ～ In general, their menu is very complete, suitable for family gatherings or say college invitations! It is a delicious restaurant that will never step on thunder ～ Store name: Frog Commander (Shifang ancestral mutton soup) Address: No. 27, East Section, Mudan North Road #True Fragrant Snacks Collection #Taste an authentic time-honored brand #Local specialty snacks #Food Xunweihui

That is, the production is stable, the decoration is relatively old and traditional, the service is very good, the fish is very big, the red soup tastes good, in fact, I personally don&#39;t like the fish, just eat it. Roasted frogs are not roasted, fried out a little greasy, can really bake just fine, their snacks dumpling cakes, these are good.

三牦記·牛肉火锅(彭州店)

The environment and service are really good in the rural farmhouse. The dishes are very good overall, and the price is relatively reliable. The boiled mud is not very amazing. The home-cooked yellow and spicy Ding is quite satisfactory. The braised vegetables and jelly are OK, but the dried salmon is salty. The best thing is the oily squid. It should be called catfish in some places in Sichuan. It is very small and the hair is not full. The taste is very awkward, I can&#39;t feel the existence of fish thorns at all, and the wine is extremely good.

This Zhang Yungang snack in Pengzhou has now become an online red store. Every day, customers are Yingmen. The reason why it is a net red is mainly this snack bar. First, it is clean and tidy, bright and hygienic. Second, the snack tastes good, and it is innovative on the basis of tradition. It is loved by young people. Third, the boss is enthusiastic and loved.

Yue Baiwei is pretty stable and the taste is not weak. We try to order some home-cooked dishes. The sweet shaobai and meatball soup are flawless. The roasted durian is a favorite of special people like me. The stir-fried pork liver, pig intestines, and pork belly are stir-fried. The portion is large and the taste goes well with rice. The fermented glutinous rice dumplings look very rich. Although the photo is a bit messy, it tastes very good. It can be regarded as another check-in at this brand store. It is still satisfactory. It can&#39;t be said to be particularly amazing, but it is enough to treat guests to a meal.

三牦記·牛肉火锅(彭州店)

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