Pad Thai Restaurant, Phi Phi island Thailand

Beef Wellington is his absolute signature dish. The puff pastry is wrapped in black truffle sauce with a rich buttery aroma, and the inner circle of the steak is a charming gradient color. Every bite is crispy, fragrant and tender while retaining the fibrous texture of the beef. It's really delicious!

There are many delicious restaurants in this small village behind Loh Ba Kao Bay. The waiters are very friendly, the service is very positive and efficient. The environment is OK, and it is a lively food stall. The ingredients are very fresh, the taste is good, and the price is low in Phi Phi Island.

A very down-to-earth Thai roadside restaurant. It is more suitable to eat here at night because it is not too hot. The grilled squid inside is good, with thick meat, and there is a lot of pineapple rice. Four dishes are enough for three people.

The clerk in this store can speak Mandarin, communication is very convenient, Thai fried rice is especially delicious, pineapple rice, sour grilled fish is also very memorable.