小牛村

It’s strange for people who don’t eat beef to recommend beef noodle shops. This “Maverick Village” was recommended by the proprietress of the homestay in Hengchun Town at the time, because the companions who were in the same group wanted to eat Taiwanese beef noodles very much. According to them, the delicious ones couldn’t stop. I am the bowl of simple dry noodles next to me. The dry noodles taste very good and are not dead sweet. If you go to Kenting to play, you should not miss it.

The local shop has been open for a long time, mainly beef noodles, very grounded locals should frequent, the price is relatively close to the people. It is mainly beef noodles and beef miscellaneous, the taste is good, the amount is not big.

When you come to Hengchun Town, you must go to eat beef noodles in Maverick Village. oishi is delicious. The tearful cows are full of noodles. I don’t want to take pictures. Don’t say that I didn’t tell you that his peppers are super fragrant and not spicy at all.

A very popular beef noodle restaurant in Hengchun Ancient Town. The soup of beef noodles is very fragrant, the taste of the beef itself, just put a little onion. The lo-flavored platter is highly recommended! Tofu is dry, hairy belly is full of plates, it is said that locals in Taiwan will order the pre-dinner food~ In addition, there are other cold dishes in the refrigerator in the store. The service is not bad, if you come to Heng, it is recommended to try it~ Don't miss it. . .

I really want to eat beef noodles in Taiwan. I still have time to go to Taipei for a pilgrimage. I first tasted the famous beef noodle shop A Niu Village in Hengchun. I waited at the door for a long time. Fortunately, it was fast to turn over the table. The decoration was very simple and clean. The braised beef noodles were ordered, 120 Taiwan dollars, about 24 yuan a bowl. The taste is not bad, the beef is very big. It is worth going to Kenting~

The store specializing in braised beef noodles, when strolling in Hengchun Old Street, I felt that the store was a bit historical. I reviewed it and it was really good. It is agreed to settle here. It may be that I am used to the taste of Beijing braised beef noodles. I always feel that the taste of Taiwan's beef noodles is light. Maybe the real beef noodles are like hand-cuffed noodles. The beef is a few large pieces. I personally feel that it will be softer. The taste of the soup just said that it is not as heavy as Beijing, a bit like the taste of braised beef noodles made at home. Overall it's not bad. Because the one I ate in Hualien was basically so light.

Maverick Village is a beef specialty store. The signature Sanxiang is quite delicious with the brine. The white rice is drizzled with a little brine, which definitely makes you feel big. Many ingredients go to slow fire to cook the delicious soup head. Therefore, there is no need to worry about eating the vegetarian problem. In addition, the hot summer in the signature cold noodles is definitely your best choice!