Lighting, small ornaments, Korean-style wooden windows, the small details in the store are full of Korean style, warm wood tones, simple and warm, the considerate boss was afraid that everyone would be impatient waiting for the meat. He served us two side dishes as soon as we sat down. Their pork belly is moderately fat, perfectly satisfying the requirements of meat lovers, and the complete and balanced taste makes the taste buds overwhelmed. How can Korean food be without the staple stone pot bibimbap? Order two people to share, and you will be full! The Korean fried rice cakes are colorful, fragrant and delicious, and you can only stop after eating a bite.

灯饰、小摆件、韩式的木窗，店内的小细节都充满了韩式风情，温暖的原木色调，简约又温馨，贴心的老板怕大家等肉等急了落座就给我们上了两份小菜。他们家的五花肉肥厚适中，完美的满足了肉食控对肉的要求，完整且平衡的美味让味蕾应接不暇。韩料怎么能缺少主食石锅拌饭饭的出场，点份两个人分享，直接管饱!色香味俱全的韩式炒年糕，吃一口就要到光盘才能停下来

Lighting, small ornaments, Korean-style wooden windows, small details in the store are full of Korean style, warm log color, simple and warm, intimate boss is afraid that everyone will wait for the meat and wait for the seat to be seated and give us two side dishes. Their pork is moderately fat, perfectly meets the requirements of meat control, and the complete and balanced deliciousness makes the taste buds overwhelmed. How can Korean food lack the appearance of the staple stone pot bibimbap rice, order two people to share, and directly fill it! Korean fried rice cakes with full color and aroma, you have to go to the CD to stop after a bite.

来店里看到店里环境很有韩风，点了店里的特色菜，主要的都是以烤肉为主，还点了水果沙拉和其它配菜，菜上了之后觉得肉很新鲜，品尝后味道还不错。

I came to the store to see that the environment in the store was very Korean. I ordered the specialties in the store. The main ones were barbecue. I also ordered fruit salad and other side dishes. After the dishes were served, I felt that the meat was very fresh and the taste was not bad.

平阳韩宫宴炭火烤肉&ldquo;饱满的肉，香气四溢&rdquo;一家韩式烤肉店，对于烤肉来说，新鲜的肉质是最重要的会影响口感。在烤的过程中滋滋发出声响，热油顺着饱满的肉的纹路慢慢滑下，让人垂涎欲滴，加上椒盐辣酱的增色，变得更加入味，嫩滑，焦酥，鲜咸。我想那就是烤肉的味道，真正的精致生活，从不远离人间烟火。 #韩式烤肉 #美食林餐厅打卡 #我的深夜食堂 #孩子爱的亲子餐厅 #浪漫约会餐厅

Pingyang Hangong Banquet charcoal fire barbecue &quot;full meat, aroma overflow&quot; a Korean barbecue restaurant, for barbecue, fresh meat is the most important will affect the taste. In the process of roasting, the hot oil slowly slides down the lines of full meat, making people mouth-watering, plus the color of pepper and salt sauce, becoming more flavorful, tender, scorched, fresh and salty. I think that is the taste of barbecue, real exquisite life, never far from the fireworks on earth. #Korean barbecue #Gourmet Lin Restaurant punch card #My late night canteen #Children&#39;s love parent-child restaurant #Romantic dating restaurant

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Positive reviews

In Wanda, it is very spacious, the location is still a lot, and there are also round tables for dinner. Service bell] Fast food. Tea paper towels will be provided, there is nothing to pick, shrimp slippery. You can&#39;t order this shrimp slippery. You can eat the shrimp meat of QQ popping. It is full of delicious and tastes excellent. &quot;Chuanyu Crispy Belly&quot; point! Two places for two! One is not addictive. &quot;Super Fat Bull&quot; Fat Bull is standard for hot pot, and the quality control of this fat cow is still in place. &quot;Hot pot wide powder&quot; personal hot pot must be ordered~ crystal clear, the best choice for staple food is the Chongqing Fire Tribe Chongqing pot

&quot;Seafood cheese oyster rice&quot; is better than sushi. I think the oyster rice tastes better. There are salmon in it. It is still quite a lot of ingredients. It is worth trying &quot;Mustard octopus&quot; mustard octopus is a bit too soft. The kind that is not chewy, it is OK to eat at first. The more you eat, the more tired &quot;salmon sushi&quot; salmon sushi is OK, no work &quot;salmon hand grip&quot; in the middle of this is purple sushi, a little can not eat, a piece of salmon is gone, the next is rice, I feel that I can squeeze a little sauce inside the rice wrapped up. &quot;Sweet shrimp sushi&quot; sweet shrimp sushi is delicious, it is the best one in the sushi, but the sweet shrimp is still the best platter, put the ice cube on the ice when the cold store sauce seasoning is too strange, I always thought that the Japanese store soy sauce tastes the same, But Datian&#39;s soy sauce is not the kind of Japanese food store, nor the kind of cooking at home. It&#39;s weird anyway, it&#39;s not very delicious, so I don&#39;t have sushi sauce.

The coordinates are in Lijiang Wanda. After arriving at the store, I was told that the scallops were out of stock. After a long negotiation, I changed the ice cream club. In general, the whole experience, the service attitude is good and worthy of praise. Finally, I also sent a cup of milk tea, sorry. Although I started to say that the lack of goods is a bit emmm, the things I changed later are still satisfactory. It&rsquo;s really good to give the service a big strong new product, small elk ball, and a white peach has not been eaten.

韩宫宴炭火烤肉(平阳万达店)

In Wanda, it is very spacious, with plenty of seats and round tables for gatherings.

Service bell] The dishes are served quickly. Tea and paper towels are provided, nothing to pick

&quot;Shrimp Slips&quot; You must order this shrimp slips, you can eat QQ and bouncy shrimp meat, full of freshness and fragrance, and excellent taste.
&quot;Chuanyu Crispy Tripe&quot; Order! Two portions, two portions! One portion is not enough.
&quot;Top Fat Beef&quot; Fat beef is a standard for hot pot, and the quality of this beef is still well controlled.
&quot;Hot Pot Wide Noodles&quot; A must-order for personal hot pot~ Crystal clear, the best choice for staple food
Authentic Chongqing Hot Chongqing Hotpot

&quot;Seafood cheese baked rice&quot; I think the baked rice tastes better than sushi, and there is squid in it, and there are still many ingredients worth trying. &quot;Wasabi octopus&quot; Wasabi octopus is a little too soft and not chewy. It&#39;s okay at first, but it gets more and more greasy the more you eat it. &quot;Salmon sushi&quot; Salmon sushi is okay, no good or bad. &quot;Eel hand-held&quot; The middle one seems to be basil leaves, which is a bit hard to eat. The eel is gone in one bite, and then there is rice. I think you can squeeze a little sauce into the rice and wrap it up. &quot;Sweet shrimp sushi&quot; The sweet shrimp sushi is delicious. It is the best one among the sushi ordered, but the sweet shrimp is still the best platter. It is ice cold when you take it off the ice cubes to eat. The soy sauce seasoning in the store is too weird. I always thought that the soy sauce in Japanese restaurants tastes the same, but Ota&#39;s soy sauce is neither the kind of Japanese restaurant soy sauce nor the kind of home cooking. It&#39;s weird anyway, not very delicious, so I don&#39;t dip my sushi in the sauce

韩宫宴炭火烤肉(平阳万达店)

Reviews of 韩宫宴炭火烤肉(平阳万达店)