This restaurant is located in Port Campbell, open late, after watching the 12 disciples sunset, this is the first restaurant we found. Fortunately, after we ordered, the restaurant stopped ordering, and the tourists behind us had to leave. At night, I didn&#39;t pay attention to the environment. The next day, I found that the environment was good. There were glass windows on all sides, and the sea could be seen on both sides. I ordered a fish potato, a cheese beef, and a seafood noodles. The fish tastes very light, not delicious in Long&#39;en Zhanqiao, but the chips are delicious. Cheese beef, I thought it was a large piece of beef, but I didn&#39;t expect to make mashed potatoes and beef sauce. It tastes good and it is easy to eat. Seafood noodles are also good.

A very delicious restaurant, the intimate winery proprietress highly recommended, and then went around seven times and eight times. Then the winery proprietress raised a small fat sausage so cute, she lay down very well when she touched it. The Western food in the key is really great.

The town of Port Campbell is small and there seem to be only 9 restaurants. This waves is our choice because the business inside is very good, and the menu is still bilingual in Chinese and English. We had a breakfast and dinner here, which can be described as amazing. The only downside is non! Often! Slow! Breakfast waited almost an hour before it was served, and dinner was the same. Recommended: steak, fish, dessert, Benedict eggs.

Talk of the Town Tavern

Reviews of Talk of the Town Tavern