There are many secret and delicious restaurants in the old Quebec City. Every time I go, I try to find some new restaurants to try to see if there are any recommended treasure restaurants. The following three are what I currently think are worth recommending. The others need to be discovered slowly. #Quebec Ancient City Bello ristorante Quebec City's Internet celebrity Italian restaurant. The first thing to say is that there are really many guests. If you don't have time to make an appointment, you can either go to the queue before dinner or go to the second game later. In terms of environment, it is very emotional (that is, dark), and it is a bit hard to see the menu. The menu is particularly distinctive, it is a newspaper. I ate twice in this restaurant. Recommended RISOTTO AL GAMBERETTO RISOTTO ALLA GUANCIA DI VITELLO E AL CHIANTI TARTARE DI MANZO Tiramisu D'orsay is located in a small hotel in the old city. The second floor is a restaurant, the first floor is a bar, and there is a slot machine in the bar. I can only say that it is too hot! This store opened at 4:30 in the evening. We went to the queue at 4:10. By the time the door opened at 4:30, the door was already lined up at the corner. The restaurant has a bistro atmosphere, but we brought the children and didn't drink, just ordered paella. D'orsay paella Paella for two people, the amount is very large, the green mouth, shrimp, chicken wings are full of roots. The bacon sausage inside is particularly delicious, tasteful, a bit smoky. Basically, it is almost the same as what I eat in Spain. Le Sam-Chteau Frontenac is located in the Fairmont Castle Hotel and can enjoy the river view. Booking can be difficult because Fairmont is expensive during Christmas. So you decided to experience the view of the Castle Hotel and booked a lunch or dinner. This is the location of the Korean drama "Ghost", and there is a mailbox in the film next to the restaurant, so it attracts many tourists to visit. If you can't book dinner, lunch is also a good choice. In addition, there is a small Christmas tree exhibition for photo shoots during Christmas. Foie gras and Buding are well received in terms of dishes, although other dishes may not be so prominent.