We were on a hike so time was short and they understood it very well. Our food and drinks came out soon! The food and service were fantastic! They also met many different food preferences, dairy-free, gluten-free... and so on.

我们正在进行一次徒步旅行，所以时间不多，他们非常理解。我们的食物和饮料很快就出来了！食物和服务棒极了！他们还满足了许多不同的食物偏好，不含奶制品，不含麸质&hellip;等等。

We were on a walking tour so didn&#39;t have much time and they were very understanding. Our food and drinks came out quickly! The food and service were amazing! They also accommodated many different food preferences, dairy free, gluten free...etc.

作为我们普通酒店自助早餐的一个改变，我们停了下来，很高兴我们做到了。菜单不错，咖啡很好，工作人员也很友好。我们的饭菜、培根鸡蛋、贝尼和三只鸡蛋、奶酪和蘑菇煎蛋卷都是新鲜的、热的、美味的。安静可爱的场地，有大量的路边停车场。所有常规项目的良好菜单选择。

As a change from our normal hotel breakfast buffet we stopped in and were glad we did. Nice menu, good coffee and friendly staff. Our meals, bacon and eggs, beni and three eggs, cheese and mushroom omelette were all fresh, hot and tasty. Quiet lovely venue with plenty of off street parking. Good menu choice of all the usual items.

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Blue Kanu can be called the largest fusion restaurant on the Pacific West Coast! The big black abalone is pan-fried with salt and pepper until it&rsquo;s even steamy, the fat and crispy bean sprouts and homemade avocado oil pesto, and some fish sauce-flavored sesame sauce, it&rsquo;s so delicious! Smoked eel, which is commonly eaten by Maori people, is used together with pork to make dumpling fillings. It tastes good but is poorly wrapped. Dessert is hazelnut chocolate banana fried wontons with caramel sauce and misiluki banana ice cream, thick! ​

There is no cookie shop outside Queenstown, New Zealand, if you want to eat cookies Time baked cookies, only come here, his baked cookies are cold and delicious, the filling is very rich, if not a good sweet person, be sure to serve coffee or tea.

Well-known net red shop, Michelin restaurant - RATA~ It is Michelin, especially particular, each dish&#39;s side dishes, sauces have a special flavor, so that my eyes of the sweet barbecue yesterday brightened [color] just right, very and my taste ～ introduced the dishes, no alcohol, with a little sour, A bit of sea salt-flavored drink, very appetizing. The fore dish, seafood green mouth, simmer?, super delicious sauce is also great, can be equipped with soft bread ～ chicken mushroom frozen cake, delicious. The main dish, beef is the softest and tenderest I have ever eaten here. It is not sweet, the sauce, and the dishes are not bad, but the barbecue was injured yesterday. Frying fish, it is said to be a local fish, fried very well, that is, did not eat any special taste. Desserts, the first time I ate hawthorn-flavored ice cream, I felt very consuming, although I didn&#39;t need (not too full), the cream was not greasy at all. The other is cheese...can&#39;t eat, but the honey is delicious, and the walnuts are not bad [cute] Because it is a lunch package, the price is not very expensive ～ happy (&cap;_&cap;)

No.3 of Fine Dining  in Queenstown

The restaurant is located in the commercial district of Queenstown. The literal translation of the restaurant name is &quot;Memories of Hong Kong&quot; and the restaurant signboard is labeled &quot;Tongle Restaurant&quot;. There are many restaurants in Queenstown, but the Chinese restaurant is a handful. Tongle Restaurant is a good reputation. Enter the small door, walk up to the second floor and have a bright eye: The spacious and bright store is placed with a Chinese-style dining table, and the Chinese-speaking waiter handing over the Chinese menu, which has a kind of intimacy. The restaurant&#39;s specialty is seafood, ordering &quot;lobster two to eat&quot;, the ingredients are fresh, the cooking is exquisite, the taste is authentic, and the stomach is full. It may be because of the ingredients, the vegetables are a little crispy and insufficient, but the overall flaw is not concealed.

Halo Forbidden Bite

The restaurant is located in the commercial district in the center of Queenstown. The literal translation of the restaurant&#39;s English name is &quot;Memories of Hong Kong&quot;, and the restaurant&#39;s sign says &quot;Tung Lok Restaurant&quot;.
There are countless restaurants in Queenstown, but there are only a handful of Chinese restaurants. Tung Lok Restaurant has a good reputation.

After entering the small door and going up to the second floor, my eyes lit up: the spacious and bright store is furnished with Chinese-style tables, and the waiter who speaks Chinese handed over the Chinese menu, which gave me a sense of intimacy.
The restaurant&#39;s specialty is seafood. I ordered &quot;Lobster Two Ways&quot;. The ingredients are fresh, the cooking is exquisite, the taste is authentic, and it is filling and satisfying. Maybe because of the ingredients, the vegetables are a bit too raw and crispy, and not sticky and crispy enough, but the overall flaws are not enough to hide the merits.

I avoided the most popular steak and hamburger restaurant recommended by an app. I went to a restaurant that the locals praised highly. Jervois steak house. Medium rare steak and raw oysters [doge]. It turns out that they are delicious like this.

No.2 of Fine Dining  in Queenstown

Food&mdash;&mdash;Lone Star

The signature dish is American-style roast pork ribs!!!

The food ingredients are very fresh, and local New Zealand beef, mutton and fish are all excellent choices.

The lamb legs and beef are delicious, and the roast pork chops are also great, which is a good choice for carnivores. ​

Halo Forbidden Bite

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