I avoided the most popular steak and hamburger restaurant recommended by an app. I went to a restaurant that the locals praised highly. Jervois steak house. Medium rare steak and raw oysters [doge]. It turns out that they are delicious like this.
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Reviews of Jervois Steak House
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I avoided the most popular steak and hamburger restaurant recommended by an app. I went to a restaurant that the locals praised highly. Jervois steak house. Medium rare steak and raw oysters [doge]. It turns out that they are delicious like this.
We also loved the atmosphere and friendly service. We stayed at the Sofitel and it was very convenient to get there, right outside the elevator. We loved the way the meat was grilled, very tender, and the mashed potatoes were delicious.
This restaurant in Queenstown is very worthwhile. First of all, you can taste Japanese seafood dishes here, and you can also taste the very good New Zealand steak. The steak here is definitely comparable to Kobe beef. All the beef is very tender and delicious. The imported plan is definitely the best beef and is worth a good taste.
This is a very good steak house in Queenstown. The beef and lamb chops here are grilled very well. They have also innovated the traditional steak and paired it very well with seafood. The taste is even more delicious and worth a try.
This steakhouse is very famous in Queenstown, and there are many flavors and varieties of steaks. I personally recommend the fillet steak here, which must be eaten medium rare, and the taste is particularly tender and tasty. New Zealand steak is really good, and it can only be compared with Argentina. It is really delicious.
This steakhouse in Queenstown feels very much like Japanese cuisine, but it serves authentic Australian veal chops and lamb chops. The steak tastes very good, and the choice is beef shank and beef leg meat. The meat is very tender, and the sauce is very delicious. It is worth recommending.
This steakhouse in Queenstown is a must-try. It is a combination of Western and Japanese styles. The steaks here are definitely selected from New Zealand lambs. The meat is tender and has no lamb smell. With the dipping sauce here, it is definitely a first-class delicacy.