Kawasan Pariwisata, Nusa Dua, Lot S6, PO Box 44, Nusa Dua Badung, 80363
What travelers say:
KayuPuti Restaurant has a good environment and a strong wind. The lemon tart is inspired by André, but the white chocolate can be used to create such a realistic lemon peel texture, and it is as thin as a cicada's wing, which is also very good!
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Reviews of KAYUPUTI
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KayuPuti Restaurant has a good environment and a strong wind. The lemon tart is inspired by André, but the white chocolate can be used to create such a realistic lemon peel texture, and it is as thin as a cicada's wing, which is also very good!
A pretty good buffet, with good longans and rambutans, a wide variety of fruits, and a good environment. It feels at least five stars. There are a lot of shrimps, but the taste is just average.
The restaurant's location and environment are really excellent and comfortable. However, the common problem of this type of restaurant is that the dishes are too delicate and small for ordinary people like us. We really have to eat a lot to feel full.
The average per capita consumption is 1000, and the service environment is very good. The hotel gave a small surprise to my child on his birthday. The beach is close at hand. The hotel is in the St. Regis Hotel, and you cannot enter the park without a reservation. Overall it is worth a visit.
Bali, St. Regis, Kayuputi The view, the service, and the food here is awesome! I think this place is a great place to come with your family or friends.
I particularly like the environment here. My husband and I dressed in gentleman and lady style. The appetizers were egg custard and shrimp, which were very fresh. The salad was delicious, the first time I had such delicious food. The soup was delicious, and it felt like the ingredients were just picked from the field. The steak was a picture scroll, and my taste buds and imagination were in line. The pasta was delicious, so delicious. Finally, I ordered one ice cream, and my husband said it was delicious, so he ordered another one. The table wine was ordered by the glass. It was the first time I had such a good wine. It was gentle in the mouth, and the wine flavor jumped out after swallowing. It was wonderful. In particular, the chef took good care of each table and asked if the dishes were to his taste. He was very professional.
Kayuputi Michelin one-star restaurant, this is the most authentic Western food I have eaten so far. It is said to be the best restaurant in Bali. The taste is good, the price is good, and the environment is also superb. Here you can enjoy seafood while watching the beautiful sunset outside the window. It is so comfortable.
This is a very famous Michelin restaurant in Bali, located in the Sanggiri Hotel. The restaurant is by the sea, and the sea view is very beautiful, but it is not clear at night when the sun goes down. The dishes taste very good, and each dish is very delicately presented. I was reluctant to put down my fork several times.