Name: 大别山全羊馆(二店)
Address: 828 Mingzhu Road (downstairs, International Business Building), Changxing
Telephone: 0572-6266577
Price range: 40

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It is said that it is a very popular restaurant in the local area, and it is difficult to book on weekends. Jiangsu and Zhejiang dishes are very authentic, braised pork and braised duck are worth recommending, steamed white fish is also very delicious, the price is expensive, the hair blood is not delicious, not spicy enough. The serving is a bit slow and the service attitude is average.

No.4 of Local Restaurants in Changxing

During this year&#39;s bitterly cold winter vacation, we embarked on a dream journey. In order to add some different colors to life, we carefully planned this trip, and Huzhou Changxing is the destination of our trip. Huzhou Changxing, a fascinating place, with its magnificent natural scenery and profound historical and cultural heritage, made us choose it without hesitation. The beautiful scenery here is like a moving picture scroll, which makes people linger. When night falls, we stroll in Lishi Square, and the air is filled with a faint fragrance of flowers and the tempting taste of food. We are deeply attracted by a restaurant called &quot;Grandma&#39;s House&quot;. Stepping into the restaurant, it seems to have entered a world full of warmth. The decoration style here is antique, and the charm of the Jiangnan water town is overwhelming, which makes people feel warm. The menu of the restaurant is full of Jiangsu and Zhejiang dishes, which makes us dazzled. Every dish exudes an attractive luster, and the light taste makes people&#39;s appetite increase. We ordered several signature dishes, each of which was as exquisite as a work of art, with excellent color, aroma and taste.
On this cold winter night, sitting together with family, tasting delicious food and talking about the little things in life, we felt the long-lost warmth and happiness. This dining experience at my grandmother&#39;s house in Changxing, Huzhou, made us have a deeper love for the light taste of Jiangsu and Zhejiang cuisine. #When Southerners Go to the North for the New Year #Collect New Year&#39;s Good Luck Ritual Sense #Food Ten-Day Taste Meeting

A very cost-effective restaurant. The 288 set meal for four people has no less than 10 dishes, including prawns, clams, pearl grouper, razor clams, oysters, snail meat slices, vegetables, Zhuangyuan cake and porridge. Each seafood variety is very fresh, and the waiter will help you set the timer, and you just need to eat when the time comes. The only downside is that it is a bit nervous to park at the door, just like a driving test.

The Chinese restaurant of Huzhou International Hotel is located on the second floor of the hotel. They serve local specialties, such as Taihu Three Whites. The crabs are very special. Unlike other hotels, they are not eaten directly. They are equipped with tools, which is quite interesting! However, I am used to not using tools and just doing it directly. There are both large and small private rooms and banquet halls. Huzhou cuisine is not heavy, but light.

大别山全羊馆(二店)

It is said to be a very popular restaurant in the local area. It is difficult to make a reservation on weekends. The Jiangsu and Zhejiang cuisine is quite authentic. The braised pork and stewed duck are both worth recommending. The steamed white fish is also very delicious, but the price is expensive. The Maoxuewang is not delicious and not spicy enough. The service is a bit slow and the service attitude is average.

Huzhou International Hotel Chinese Restaurant, located on the second floor of the hotel, is made of local specialties, what Taihu Sanbai, crabs are very special, unlike other hotels to eat directly, equipped with a tool, very interesting! But still used to not use tools, direct hands to come directly, large and small boxes have banquet halls, Huzhou cuisine will not be heavy, or light.

大别山全羊馆(二店)

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