Name: DONG SHAN LV ZHUANG
Address: Next to 106 National Road West Starlight Hotel, Fogang
Telephone: 0763-4889906
Price range: 8
Rating: 5

The taste of donkey meat is beyond dispute. The taste of this store is still very authentic.

驴肉的鲜味，无可厚非。而这家店的味道，还是很正宗的。

这里的驴肉很新鲜，特别是驴血饭，超级好吃。

The donkey meat here is very fresh, especially the donkey blood rice, super delicious.

Latest

Positive reviews

Shampoola Tourism & Holiday Forest

Senbola Wonderful World

Shampoola Glacial Valley

Senbola Volcanic Hot Spring

It&#39;s only a 5-minute walk from the hotel where I stayed, so I had dinner here. They basically serve Cantonese dim sum with some sandwiches, and there are quite a few varieties. I deliberately ordered their signature dishes, which tasted good, but a little greasy.

The taste is good, farm food, Fogang local specialty food, the best is the salty goose and steamed sauna pork offal, the signature whole pig banquet in the Year of the Pig will definitely bring prosperity, prosperity, and prosperity. It is definitely a good choice to come here for the whole family to gather during the New Year!

It tastes good, the dishes are very authentic, and there are many dishes to choose from

On the way back from a trip, I passed by Fogang and came to this food city for dinner. Because it was a bit late, we were the only table of guests left in the restaurant. You need to go out to the ordering area to order dishes. There are displays and seafood pools. The waiter will definitely recommend you to eat seafood. This food city is very large, with many halls and rooms. The hall is also very good, without any obstructions, and it is very suitable for banquets.

{Braised glass pigeon}, the pigeons are relatively large, and the ones we usually eat are very small. The skin of the pigeon is very crispy and fragrant. When you bite it open, the gravy will be left immediately. Just put on gloves and tear it. The price of the pigeon is not expensive, it&#39;s worth it.

{Farmer&#39;s straw bag tofu}, the tofu is very smooth inside and has a bean flavor. The outer skin is fried until golden brown, and a kind of seaweed is added on the top. It is green and tastes nothing. It should not be leeks. The sauce of the stewed tofu is very good, and there is an impulse to eat it again after eating it.

{Basil baked prawns}, prawns are what we usually call big-headed prawns, with a relatively large head. This is the first time I have eaten this method of baking with basil. It is quite fresh and tastes good. The prawns are very tasty and fresh. At first, I was worried that this method would easily mix in stale prawns.

{Kumquat stewed longevity fish}, this is recommended by the restaurant manager. The longevity fish turned out to be eel. Eel is not very plump and is relatively thin, but it is used to stew soup and it tastes good. Kumquat, I guess it is the New Year&#39;s orange placed during the New Year? This soup is quite good, you can taste the original flavor, no water is added, and the portion is large, a large bowl, enough for a large table of people to share. We are small and can&#39;t finish it.

There are also specialties for sale at the entrance of the restaurant, some local, some nearby cities, and all within Guangdong.

DONG SHAN LV ZHUANG

Going back to travel, passing Fogang on the way, came to this food city to eat, because it was a bit late, so the restaurant only left one table of guests, ordering needs to come out of the ordering area, there is a display and seafood pool, the waiter will definitely recommend you to eat seafood. This food city is very large, there are many halls, the hall is also very good, no block, very suitable for banquets. {Braised glass pigeon}, the pigeon&#39;s head is relatively large, usually eat very small, the skin of the pigeon is very crisp and fragrant, bite the gravy immediately set aside, directly put on the gloves to open it. The price of the pigeon is not expensive, you can have it. {Farm grass bag tofu}, the tofu is very slippery, has a bean flavor, the outer skin is fried to golden yellow, and a seaweed is added to the top, turquoise, can not eat any taste, it should not be a leek. The sauce of tofu is delicious, and there is an urge to eat it again. {Purple Shrimp}, Purple Shrimp is the big head shrimp that is usually said. The shrimp head is relatively large. The practice of Purple Shrimp is still the first time to eat. It is very fresh and tastes good. The shrimp is very tasty and the shrimp is very fresh. At first, I was worried that this practice was easy to mix into the stale shrimp. {Kumquat-longevity fish}, this is recommended by the restaurant manager, and the longevity fish found out that it was originally a salmon. The salmon is not very fat and thin, but it is used for soup, and it tastes good. Kumquat, it must be the annual orange placed in the New Year? This soup is very good, I can drink it authentic, there is no additional water, and the weight is a lot, a big squat, enough for a large table for people to drink, we have few people, we can&#39;t finish it at all. There are also special products for sale at the entrance of the restaurant, there are local, there are also nearby cities, and there are in Guangdong.

~૧ (● ৺ `●) ૭ ~ If the noodles are not emphasized as dry noodles, they will be very thin. It has become noodle soup. ◥ (ฅ oo ฅ) ◤ But the dry mix is very dry again. (✖ ╹‸╹ `✖) The peppers are very spicy. (っ ̯ -｡) The store is a bit hot, there is no air conditioning, only electric fans. \(˙꒳​˙ \three/˙꒳​˙)/It&#39;s still hot to eat now.

DONG SHAN LV ZHUANG

Reviews of DONG SHAN LV ZHUANG