杭州中科久泰饭店·久泰阁

The Yuyuan, a restaurant in Hangzhou that has always been high up and has a ceiling of over a thousand per capita, was finally unveiled by me today. Diaoyutai cuisine is known as China's "ninth major cuisine". I was really excited to be able to eat the quality of a state banquet in Hangzhou. Yuyuan is on the 19th floor of the hotel. It is a restaurant with all private rooms. Most of the private rooms have a first-line view of the Qiantang River, facing the Olympic Sports Center Lotus and Hangzhou Center, and the top-of-the-line environment. I tasted the Diaoyutai green mustard baked steak that Obama once praised. There was a cold dish made with passion fruit pulp that left a deep impression on me. I usually only ate the seeds in the passion fruit, and never ate the surrounding flesh. The thin layer of pickled flesh was refreshing and delicious, and it was unforgettable. Those who want to experience the state banquet, don't forget to make an appointment in advance~

The 18th floor of the hotel is the place with the highest view and the widest vision. The sky garden covers an area of ​​about 680 square meters, with small bridges, flowing water, green pines and rocks, as if a private garden in the south of the Yangtze River has been moved to the sky. Stepping into the "Imperial Garden" restaurant, the long corridor cleverly uses Chinese auspicious cloud door frames and perspective effects, as if traveling through a time tunnel. The private room is a large green landscape, which contrasts with the majestic river view outside the window. Only food and beautiful scenery are not to be missed.

Come and take the little lion from MGM wearing a lion dance costume home to reunite with the two 🦁 at home. Have a sip of the stewed sturgeon with matsutake and magnolia. The tendons of the sturgeon are crisp and elastic, and the floating fish balls are delicious. The shrimp balls with sea urchin juice and loquat stuffed shrimp are fresh and sweet, and the steak baked with green mustard is a state banquet dish that you will never get tired of. The wine flavor of the river white perch in bean paste, chicken oil, Huadiao wine is just right, and the golden pumpkin cup is filled with mushrooms, horseshoes, and lily cubes in spring. Gathering with good friends from MGM Macau at Diaoyutai Imperial Garden is sweeter than a dessert collection.

Yuyuan Chinese Restaurant is the most high-end restaurant in Hangzhou Panhai Diaoyutai Hotel. Not only is the decoration magnificent, but the design is also very ingenious and unique. The largest private room is elegant and private. The restaurant's dishes are very unique, such as President Obama's favorite green mustard steak and Premier Zhou's favorite cordyceps flower lion head. You can taste them here. Absolutely worth it.

From the lobby, you can feel that your ancestors were rich. Jiutai's predecessor was Panhai Diaoyutai, and its style is Chinese luxury. The building is built by the river, with low floors. The guest rooms are divided into two wings, with city view and river view. The city view faces the CITIC Building, and the river view faces the Olympic Sports Center Lotus. The river view rooms all have balconies, and the river view on the 10th floor is not bad. The room is quite large, with a separate toilet, bathroom, and cloakroom. The bathroom is designed to be relatively large, and the shower head is quite rare (p8). It is a bit strange that there is a large cabinet as a minibar next to the aisle at the entrance. It is black and heavy, and a bit annoying. The bedding is average, and there is nothing memorable. The hardware of the hotel itself is very good, but as for the extremely complicated basin and other details, the current operator does not maintain it well. In addition, I saw that the room is equipped with an internal and external connecting cabinet (used with the buttons on p9) to facilitate the butler service, but we did not hear where there was a butler when we checked in. The hotel breakfast is average. The location is good, very close to Vientiane City, and it is convenient to order takeout. The parking lot entrance design is strange, but there are many parking spaces and they are spacious. #Hotel space aesthetics #Hotel stay addicted #I really like this big bathtub #Comfortable environment #This hotel service is super clean and hygienic