1912 Block/National University of Defense TechnologySAR140
JapaneseOpen Late
Currently closed|Open at 10:00 today
0551-67888683
岳西路与黄山路交叉口西北角大溪地国际商业广场2楼(大溪地精致量贩KTV二楼)
What travelers say:
I like the world of flowers the most, especially restaurants decorated with flowers. It creates a unique atmosphere and makes me feel more relaxed. I often choose restaurants with good environments when I take my children out for a walk.
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Reviews of 樱之海日本料理(1912店)
Some reviews may have been translated by Google Translate
I like the world of flowers the most, especially the restaurant with flower decoration. It has a special atmosphere and artistic conception to eat, and the whole person's spirit is much more comfortable. When I often take my children outside, I will choose some good restaurants to eat.
Summer is coming, and you have to find a cool and clean place to eat. The environment of the Sakurazhihai is very good, the dishes taste very good, the children like it very much, not too far from home, now there are many things to consider when going out.
[Taste] The taste is very good. Come to Hefei to choose this old Japanese food store, the freshest sashimi, live animal. The biggest advantage of this Japanese food. [Environment] The environment is the largest area I have ever seen in a Japanese restaurant. The decoration is very Japanese pastoral. [Service] Good service, business invitation is good here
This Japanese restaurant is well-known in 1912. The environment is very elegant, with Japanese-style floor seats. People who like Japanese food will like it very much, but those who don't like it are another story. For example, I really don't know how to eat raw and cold food. The oden feels no different from the ones sold in convenience stores. The mixed vegetable tempura is quite delicious. Among the Japanese food, the sushi is my favorite. The sakura roll is delicious. In addition, the grilled saury looks ugly, but the meat is still tender and juicy.
Thank you Ctrip for giving me this opportunity. To be precise, this should be my first time to eat Japanese food. When I first arrived, I didn't know where to enter. The waiter below was very hospitable and took me in. After entering, I found that the environment was really good. It is said that the advantages of Japanese cuisine are soft ingredients, easy to control fat and calories, and excellent taste. I started to wait for the dishes to be served. I was very happy to eat with my friends in the middle. There are really many dishes, such as Arctic scallops, salmon, sushi, golden eagle fish, salt-grilled shrimp, and capelin. There are too many. I really tried all kinds of Japanese food. The dish that impressed me the most was the golden eagle sashimi. The fish head was still moving when it was served. The fish slices were really thin. The taste was average when dipped in soy sauce and mustard. When the beautiful waitress brought the special sour sauce, there was really no fishy smell at all. I give a big thumbs up and recommend the beef tongue, sushi and hell noodles of this restaurant. They are suitable for my taste. I will come again if I have the chance in the future. There are more opportunities like this, the better??.
I've been to many Japanese restaurants, but this one is the most satisfying. It's a big surprise. The environment is good, the service is friendly, but the price is a little expensive. Recommended dishes are grilled rice cakes, eel kimchi fried rice, and several grilled foods are also great. I went there at noon. It was quite early when I went there, and there was no one. The environment was very good. I ordered a lot of food and ate a lot. I still like the grilled salmon sushi, sakura rolls, and sea bream carpaccio the most. The oden soup and mackerel are a bit fishy. The fried tofu is very good, the dessert is also very delicious, the beef and egg rice is a bit too sweet, and the grilled eel tastes great. They also gave me a small abalone. The waiters were very good and friendly. The group purchase is very cost-effective.
It tastes good, but the price is high, and the Japanese dishes are not big. For four people, each dish is basically enough for one person and one chopstick, so it costs hundreds of dollars to order some casually. Fortunately, there is a group purchase. I bought coupons during the previous activities. 89 groups for 100, minus 20, equivalent to 69 groups for 100, which is a special discount. I regret not grabbing more at that time. I saw the promotion in the store. You have to send WeChat to Moments and get 10 likes to get 15% off. It’s not as good as the discount at that time on Ctrip. I hope to hold such a large discount again.
On the street facing Huangshan Road to the west of 1912, together with another Japanese restaurant, the receptionist will lead you to the elevator. The simple Japanese style decoration is very bright and clean when you enter the door. You need to take off your shoes at the booth. If you don't want to, you can sit around the chef. Japanese restaurants don't have any oil smoke, and people don't make loud noises. The best thing here is that everything is very clean, the floor is bright, and the table is clean, so you feel more at ease eating raw and cold food. The salmon is thinly sliced and melts in your mouth. There is a mustard top on the plate. Add a little soy sauce, the amount is enough. Sea grapes mixed with tofu, a very comfortable dish, two people use chopsticks to pick up tofu without any trouble. Conger eel sushi, a long eel, and sweet ginger. I heard that the avocado fried shrimp roll is very famous, it's really good, the shrimp is indeed in it, the whole color and shape are beautiful, and the taste is crispy and glutinous. Eating oden in a Japanese restaurant was said to be stupid by friends, but the sweet taste of radish and the clean soup still made us full. The restaurant is located in the 1912 block and is destined to be high-end, but after eating, I felt it was worth it. We agreed to come again if there are more and more powerful activities in the future.