Name: 蔡家酒楼(一德街店)
Address: Hengshan South Road Yide Street Intersection, Hunyuan
Telephone: 0352-8333369
Price range: 10
Rating: 4.4

In the central area of Hunyuan County, Shanxi, a few kilometers away from Hengshan and Hanging Temple scenic spots. The road at the entrance has just been repaired, and the sidewalk has not been completed. You can park on the side of the road. The decoration inside is OK, and there are several specialties. Caijia Kung Fu fish is a home-cooked salmon, which is okay. Mom covered the fat of the meat, the skinny is not wood, the sauce is strong, the first mouth is fragrant, but it is a bit tired to eat a few more mouths. Hunyuan jelly is delicious, the broad beans inside are crispy

在山西浑源县中心区域，离恒山、悬空寺景区几公里。门口的公路刚修好，人行道还没有竣工，可以在马路边停车。里面装修可以，有几个特色菜不错。蔡家功夫鱼是家熬的鲤鱼，还行。老妈盖浇肉肥的香瘦的不柴，酱香浓郁，第一口香不过多吃几口有点腻了。浑源凉粉好吃，里面的蚕豆香脆

In the central area of ​​Hunyuan County, Shanxi, a few kilometers away from Hengshan and Hanging Temple scenic spots. The road at the entrance has just been repaired, and the sidewalk has not been completed yet. You can park on the side of the road. The interior decoration is OK, and there are several good specialties. Caijia Kungfu Fish is a home-cooked carp, which is OK. The mother&#39;s meat is fat and fragrant, and the meat is not dry, with a strong sauce. The first bite is fragrant, but it is a bit greasy after a few bites. Hunyuan jelly is delicious, and the broad beans inside are crispy.

蔡家酒楼在浑源有两家店，是浑源首屈一指的地方特色餐饮，菜品味道纯正、食客络绎不绝。过油肉是必点的菜，满满的山西原味；红烧肉浇饭，肉厚不腻、米香原味；拌白菜丝，量足色艳、脆爽清口；小四样，赏心悦目、地方特色；红糖馒头，松软清香、回味无穷

Cai&#39;s Restaurant has two branches in Hunyuan. It is the leading local specialty restaurant in Hunyuan. The dishes are authentic and attract a constant stream of customers. Fried pork is a must-order dish, full of the original Shanxi flavor; braised pork with rice, thick but not greasy, with the original rice flavor; mixed shredded cabbage, rich in quantity, colorful, crisp and refreshing; small four dishes, pleasing to the eye, local characteristics; brown sugar steamed buns, soft and fragrant, endless aftertaste

位于恒山南路一德街口的蔡家酒楼，看店里介绍是一家百年老店了，进门上二楼。环境干净整洁，人不多所以还比较安静。价格也还可以，比较实惠功夫鱼：有点家熬鱼的感觉，没有腥味。第一口很嫩，吃到后来有点柴浑源凉粉：看着红红的颜色很重，吃起来一点也不辣，炸蚕豆脆脆的老妈盖浇肉：总体感觉，太油了。第一口还好，后面就有点腻，最后米饭里渗着油

Located at the Caijia Restaurant at the entrance of Yide Street, Hengshan South Road, the store introduced a century-old store, and entered the second floor. The environment is clean and tidy, there are not many people, so it is quiet. The price is also OK, more affordable Kung Fu fish: a little home to boil fish, no fishy smell. The first mouth was very tender, and I ate a little wood and muddy jelly: I looked at the red color very heavy, it was not spicy at all, and the fried broad beans were crispy and the mother covered the meat: the overall feeling was too oily. The first mouth was fine, the back was a bit greasy, and the rice was seeped with oil.

排名第一是有道理的，味道很好，价格非常实惠。

The ranking is reasonable, the taste is good, and the price is very affordable.

非常地道的山西菜，味道特别好，而且不贵，很推荐！

Very authentic Shanxi cuisine, the taste is particularly good, and not expensive, very recommended!

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Positive reviews

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It tastes good, the price is affordable, the noodles are delicious

Every time I go to Hunyuan, I always have a bowl of jelly at the Little Wife&rsquo;s Shop. It&rsquo;s the same jelly, but the Little Wife&rsquo;s Shop is totally different. There are many diners every time I go there, and there are very few empty seats, including the time I went there at 2:30 pm. The jelly is smooth and delicate; the dried tofu is salty and chewy; the broad beans are crispy and fragrant; plus the red of chili, the green of chives, the taste of coriander, and the aroma of aged vinegar, it always leaves people wanting more.

This western-style fast food restaurant is located in a bustling area of ​​the county town. The dining area is beautifully decorated, clean and tidy, the staff is hospitable, and it sells a rich variety of meals that are all made and processed on site. They taste authentic and delicious, and the prices are moderate.

Hunyuan County is not big, so we just found a restaurant for dinner. The environment is okay. Three of us ordered three cold dishes and two hot dishes. The portions were moderate and the taste was okay. The donkey meat with skin was fragrant and chewy, the elbow rolled in bean curd leaves was dipped in sauce and served with a clove of Laba garlic, which was very satisfying. The lamb stewed with astragalus had no mutton smell, and the lamb was stewed until it was crispy and tasty, but the quantity was a bit small. The reservoir fish tasted good, but it should not have been cooked in advance, because it was served 5 minutes after ordering, and the fish was not heated through. The others were pretty good, you can try.

蔡家酒楼(一德街店)

This Western-style fast food restaurant is located in the bustling area of the county. The dining area is beautifully decorated, clean and tidy, the staff is warm and welcoming, and the meals sold are rich in variety. They are all made and processed on-site. The taste is pure and delicious, and the consumption is moderate.

You would never think that the residents at the foot of Hengshan Mountain like to eat jelly very much, and the business is quite hot during the Spring Festival. I came to this Daxi jelly banquet on the recommendation of the locals. To my surprise, it was already the first month of the lunar year, and everyone should be eating big fish and meat at home, but there was a long queue in this store, and there was no place to sit down and eat jelly. Since I came here, I had to follow the local customs and order a big bowl of jelly with more chili, which was really delicious.

蔡家酒楼(一德街店)

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