No. 32-3, Section 2, Renmin Street (North of Agricultural Bank of China)
What travelers say:
We went to Yingkou Beach from Beijing for two days, and stopped in Jinzhou for lunch. I found this Jinzhou specialty steamed cake on reviews. It is in Wanda Plaza, so it is easy to find. But it is not easy to park at lunch time. When we entered the store at around 12:30 noon, it was full. We ordered the special pork ribs and beans steamed cake, Rongpeng large rice noodles, water tofu and old-style pot-wrapped pork, and also ordered beer. The total cost for 4 adults and 1 child was 135, which was so cheap that I thought I heard it wrong. The dishes tasted good after they came, but the portions were not big, unlike other large plates of Northeastern dishes. It should be positioned as a boutique small-portion Northeastern dish. The steamed cake is actually a dead dough cake. It tastes good after being soaked in an iron pot to absorb the soup. The pot-wrapped pork is relatively standard, and there is nothing amazing. One interesting thing is that here you pay the bill after ordering, and you can pay at any time if you add anything else. Overall, it is good value for money.
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Reviews of RONGPENGFENGWEIHUBING
Some reviews may have been translated by Google Translate
We went to Yingkou Beach from Beijing for two days, and stopped in Jinzhou for lunch. I found this Jinzhou specialty steamed cake on reviews. It is in Wanda Plaza, so it is easy to find. But it is not easy to park at lunch time. When we entered the store at around 12:30 noon, it was full. We ordered the special pork ribs and beans steamed cake, Rongpeng large rice noodles, water tofu and old-style pot-wrapped pork, and also ordered beer. The total cost for 4 adults and 1 child was 135, which was so cheap that I thought I heard it wrong. The dishes tasted good after they came, but the portions were not big, unlike other large plates of Northeastern dishes. It should be positioned as a boutique small-portion Northeastern dish. The steamed cake is actually a dead dough cake. It tastes good after being soaked in an iron pot to absorb the soup. The pot-wrapped pork is relatively standard, and there is nothing amazing. One interesting thing is that here you pay the bill after ordering, and you can pay at any time if you add anything else. Overall, it is good value for money.
The portions are huge, so be careful if you have a small appetite! The portions in Jinzhou are so huge that I ordered two dishes, but half of them were left [pout]. I tried the small champagne today, and the carbonated drink was a bit sweet. I will try the big white pear tomorrow! [naughty]
One of Jinzhou's specialties is barbecue. The baked cake is a bit like the cake used for roast duck, as thin as a cicada's wing, wrapped on the iron pot stewed beans, very delicious. The other dishes are also very good, but a bit oily and salty.
Dear Northeast cuisine that I have eaten, I have to say that the people of the Northeast are really sincere and kind. The portion is so large that we can only order two dishes. The point is that we can't finish it. The cakes that I love to pack for me taste great and the amount is sufficient. The pot meat is also very authentic. I ate many in one breath.
The quantity is large and delicious, not expensive, there are many people, there is a private room