Name: 曾厨时代
Address: Jintai Plaza, Kuytun
Telephone: 15352698688
Price range: 32
Rating: 5

The dining environment in the restaurant is quite good, clean and tidy, the decoration is very fashionable, the dishes are mainly Hunan cuisine, the dishes are very exquisite and the taste is very good. Casserole pig trotters, stinky mandarin fish and braised pork taste special, like it.

餐厅就餐环境相当不错，干净整洁，装修的很时尚，菜肴以湘菜为主，菜品做得很精致，味道也很好。砂锅猪蹄、臭桂鱼和红烧肉吃起来别有风味，点赞一下。

The restaurant has a very good dining environment, clean and tidy, and the decoration is very stylish. The dishes are mainly Hunan cuisine, which is very delicate and tastes very good. The casserole pig&#39;s trotters, stinky mandarin fish and braised pork taste unique, and I like it.

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[Taste] This Xinjiang dish, authentic flavor, will make me confused! [Environment] The decoration is bright, the visual color is very good [Service] Miss sisters are very enthusiastic

[Taste] There are many varieties of dishes, and the taste is good. Just one word, cool [Environment] The environment is a very special style, quiet, clean and tidy [Service] The waiter is very enthusiastic

#Record the food on the journey 
It is really difficult to describe food. Personal subjectivity is too strong, especially for authentic northerners like me. I don&rsquo;t care much about exquisiteness and beauty, but pay more attention to the taste of the food itself, whether the food is exciting enough, whether it is refreshing enough, and even the dining atmosphere has a certain advantage 😂 I still prefer shops with fireworks.
The following is my personal opinion, for reference only.
Recommendation index 1 to 5 stars ⭐
Kashgar Yibazhu｜Recommendation index ⭐⭐⭐⭐
The location is in Hetian 2nd Street, Urumqi. We also did some strategy online. I only knew about Xinjiang baked buns before, but this is the first time I heard of this hahaha 😁 It feels that the ingredients and taste are no different. The size is not big but the ingredients are very solid and the taste is very good. I want to eat it after eating one 😋 It&rsquo;s just a little salty.
Nuriman Fig Pilaf｜Recommendation index ⭐⭐⭐⭐⭐
The location is in Hetian 2nd Street, Urumqi. This is also a popular online store. We ordered hand-pulled rice, thin-skinned buns, and naan pit barbecue.
The pilaf is great👍🏻The rice grains are distinct, the mutton is soft and tender, the carrots are slightly sweet, and the whole has a light fruity aroma. It&#39;s delicious👍🏻👍🏻👍🏻
The thin-skinned buns are also good, and the naan pit barbecue is just so-so
Naan | Recommendation Index ⭐⭐⭐⭐
The only kind of naan we have come into contact with before is the round pancake-shaped one. I couldn&#39;t remember to eat it for several years. I didn&#39;t find out that there are so many kinds of naan until I came to Xinjiang. It really broadened my horizons. I recommend Xinjiang meat naan. After buying it, ask the boss to cut it into several pieces like pizza. Then, in the afternoon when you are bored, or as a spare dry food for playing, eat a piece and chew it slowly. My God, naan can be eaten with endless aftertaste😂
Chaiwobao No. 22 Spicy Chicken｜Recommendation Index⭐⭐⭐⭐
The top brand is Chaiwobao Spicy Chicken. His spicy chicken is different from what I have eaten before, and the method is also different. Unlike the dry ones I have eaten before, his spicy chicken has a lot of oil, very fragrant, and more spicy. People who can&#39;t eat spicy and greasy food probably won&#39;t be able to do it. The taste is just right.
Huimin Lianggao, the first time to eat it, the ingredients are sufficient, glutinous, sweet but not greasy, very delicious.
Milk skin yogurt, initially only ordered a bowl, tasted it and decisively ordered another one, slightly sweet and sour, the strength is very well controlled, the taste is mellow, a very good single product.
Wang Fei Xinjiang cuisine &middot; Big plate chicken | Recommendation index ⭐⭐⭐⭐
I have eaten various kinds of big plate chicken before, and the best one is the big plate chicken made by the Xinjiang Liaison Office in Beijing. When setting foot on the territory of Xinjiang, the expectations are definitely still very high. The restaurant we ate is in Kuitun City. There is no doubt that the taste is good, but it is still a little bit away from our expectations😝
Secret pepper and sesame chicken | Recommendation index ⭐⭐⭐⭐⭐
The restaurant we recommend is in Tekes Bagua City. His pepper and sesame chicken is really good. The numbing fragrance of Sichuan peppers is matched with the tenderness of chicken, and the embellishment of skin teeth, every bite makes people unable to stop. Very good, I recommend passing by to taste it. I didn&rsquo;t know that pepper and sesame chicken was hot until I came to Xinjiang. Didn&rsquo;t I eat cold dishes before? I won&rsquo;t recommend other single items.
I will continue to share delicious food in the next episode😋

A very simple local restaurant, their main meatball soup tastes very good, the soup head is very very sweet, and the meatball is very, very fresh Q, it is very comfortable to eat, the environment is also good, the service attitude is also very kind, the price is very high!

曾厨时代

[Taste] This Xinjiang dish has an authentic flavor, and I was stunned by the aroma after one bite!
[Environment] The decoration is bright and the visual color is very good
[Service] The ladies are very enthusiastic

Today I will show you a Xinjiang restaurant. I have been there several times and I think it is great! Now I will share it with you! The dishes taste very good and the portions are large. The dishes I remember are naan pit barbecue, pepper chicken, vegetable tofu, and steamed wild vegetables! I like to eat it every time! The service attitude is very good!

【口味】广西荔浦芋头焗的非常好吃，糯糯的【环境】装修风格挺不错的，环境也很好【服务】大姐的服务很周到

曾厨时代

Reviews of 曾厨时代