Wellington steak is his absolute signature, the bran is rich in butter aroma wrapped in black truffle sauce, the steak in the inner circle is charming gradient color, each mouth is soft and tender at the same time, retains the fiber of the beef, really good!
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Reviews of Pad Thai Restaurant, Phi Phi island Thailand
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Beef Wellington is his absolute signature dish. The puff pastry is wrapped in black truffle sauce with a rich buttery aroma, and the inner circle of the steak is a charming gradient color. Every bite is crispy, fragrant and tender while retaining the fibrous texture of the beef. It's really delicious!
There are many delicious restaurants in this small village behind Loh Ba Kao Bay. The waiters are very friendly, the service is very positive and efficient. The environment is OK, and it is a lively food stall. The ingredients are very fresh, the taste is good, and the price is low in Phi Phi Island.
A very down-to-earth Thai roadside restaurant. It is more suitable to eat here at night because it is not too hot. The grilled squid inside is good, with thick meat, and there is a lot of pineapple rice. Four dishes are enough for three people.
PAD THAI has tried Thai fried noodles in restaurants and roadside stalls across Thailand, but none of them are delicious! It is the kind of delicious that is not comparable! Of course, the surrounding seafood fried rice fans rice noodles, wonton noodles, pork feet, rice, chicken rice, banana pancakes are also delicious and crying! ! Hahaha
The restaurant is located opposite phi phi banyan village resort , which is the hotel's restaurant. Dinner is more than 700 and 10% off. The price is ok, there are too many people, but the service is really bad! Sitting for ten minutes, no one will care about you. There are a lot of foreigners who can't stand the service and have gone.