Hwangtae Hoegwan
5/51 Reviews
Currently closed|Open tomorrow at 06:00
033-335-5795
What travelers say:
This is probably my trip to Pyeongchang, Gangwon Province, South Korea in July 2020.
Two days and one night, staying in a resort. Xiao Jin was a little swollen because of the long journey.
I had breakfast here. You know how important breakfast is on the road.
If you don't have a good breakfast, you will feel uncomfortable all day.
Xiao Jin remembers that I was in a good state that day.
[Taste] My companions and I are satisfied with this restaurant. The ingredients are natural and fresh, and there is almost no MSG.
[About the name of the restaurant]:
"Huang Tai Hui Guan". "Huang Tai" refers to dried pollack.
[Iron Plate Dried Pollack]:
It is almost crispy on the outside and tender on the inside, delicious.
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This is probably my trip to Pyeongchang, Gangwon Province, South Korea in July 2020. Two days and one night, staying in a resort. Xiao Jin was a little swollen because of the long journey. I had breakfast here. You know how important breakfast is on the road. If you don't have a good breakfast, you will feel uncomfortable all day. Xiao Jin remembers that I was in a good state that day. [Taste] My companions and I are satisfied with this restaurant. The ingredients are natural and fresh, and there is almost no MSG. [About the name of the restaurant]: "Huang Tai Hui Guan". "Huang Tai" refers to dried pollack. [Iron Plate Dried Pollack]: It is almost crispy on the outside and tender on the inside, delicious.