I have always had no sense of Tai Er, and the dining experience is not very good.
Today, Ayi wants to recommend a treasure dish to everyone, that is, Taiji sauerkraut fish recently launched the master dish "Shanzhen Seafood Pig Triangle", this dish is really delicious, you eat with relish, I am even clear of the soup anyway. Tai Er Master Cuisine: Tai Er will join forces with a master of the cooking industry to create a master dish, aiming to dig deep into the "treasure" techniques and ingredients everywhere, so that traditional dishes are cooked in the hands of the master to create new ideas. At present, the Taier Master Cuisine Series has been made for the second season. The master cuisine launched this season is the Shanzhen Seafood Pig Triangle developed by the chef Liu Qiang, the head chef of the Taier joint "Tongue 3". Shanzhen Seafood Pig Triangle: This dish is an innovative Lu cuisine, which perfectly combines Lu cuisine practice and Sichuan cuisine taste. The chef uses Lu cuisine's cooking skills (braised, yellow braised) to make the taste of Sichuan cuisine (rich in flavor, spicy in flavor), and this dish is not only used for good ingredients, There are still a lot of ingredients, there are five kinds of ingredients, there are "Shanzhen" (Ji Songyu), there are "sea flavor" (Fresh abalone), and there is a rich taste of "Pig Triangle" (pork belly, pig trotters, pork pork). When you eat this dish, you will eat the feeling of digging treasure, because I don't know what treasure ingredients will be found next time, so there will be the unknown freshness of digging treasure. Restaurant name: Taier pickled fish (kk mall store) Recommended dishes: Shanzhen Seafood Pig Triangle Address: Jingji Baina B1 Floor B102, B103 Bus Station near Shop No. 1, Shennan East Road, Luohu District, Shenzhen: Grand Theatre Bus Station, Lizhi Park 1 Bus Station Near Metro Station: 1/2 Line Grand Theatre Station Exit B, 3/9 Line Hongling Station Exit G Restaurant Business Hours: Monday to Friday 11:00 – 14:00, 17:00 – 21:00; Saturday to Sunday 11:00– 21:00 Master Dish Limited Time: 9.28–11.4 National Store Limited Time New Price: 92 yuan/recommended Index: <ctag id="59353" type="4" businesstype="2"># Let's go to the store </ctag><ctag id="109666" type="4" businesstype="4"># Amway's Treasure Restaurant </ctag><ctag id="27269" type="4" businesstype="2"># Grass-drawing Net Red Restaurant</ctag>
I have always had no sense of Tai Er, and the dining experience is not very good.
Today, Ayi wants to recommend a treasure dish to everyone, that is, Taiji sauerkraut fish recently launched the master dish "Shanzhen Seafood Pig Triangle", this dish is really delicious, you eat with relish, I am even clear of the soup anyway. Tai Er Master Cuisine: Tai Er will join forces with a master of the cooking industry to create a master dish, aiming to dig deep into the "treasure" techniques and ingredients everywhere, so that traditional dishes are cooked in the hands of the master to create new ideas. At present, the Taier Master Cuisine Series has been made for the second season. The master cuisine launched this season is the Shanzhen Seafood Pig Triangle developed by the chef Liu Qiang, the head chef of the Taier joint "Tongue 3". Shanzhen Seafood Pig Triangle: This dish is an innovative Lu cuisine, which perfectly combines Lu cuisine practice and Sichuan cuisine taste. The chef uses Lu cuisine's cooking skills (braised, yellow braised) to make the taste of Sichuan cuisine (rich in flavor, spicy in flavor), and this dish is not only used for good ingredients, There are still a lot of ingredients, there are five kinds of ingredients, there are "Shanzhen" (Ji Songyu), there are "sea flavor" (Fresh abalone), and there is a rich taste of "Pig Triangle" (pork belly, pig trotters, pork pork). When you eat this dish, you will eat the feeling of digging treasure, because I don't know what treasure ingredients will be found next time, so there will be the unknown freshness of digging treasure. Restaurant name: Taier pickled fish (kk mall store) Recommended dishes: Shanzhen Seafood Pig Triangle Address: Jingji Baina B1 Floor B102, B103 Bus Station near Shop No. 1, Shennan East Road, Luohu District, Shenzhen: Grand Theatre Bus Station, Lizhi Park 1 Bus Station Near Metro Station: 1/2 Line Grand Theatre Station Exit B, 3/9 Line Hongling Station Exit G Restaurant Business Hours: Monday to Friday 11:00 – 14:00, 17:00 – 21:00; Saturday to Sunday 11:00– 21:00 Master Dish Limited Time: 9.28–11.4 National Store Limited Time New Price: 92 yuan/recommended Index: <ctag id="59353" type="4" businesstype="2"># Let's go to the store </ctag><ctag id="109666" type="4" businesstype="4"># Amway's Treasure Restaurant </ctag><ctag id="27269" type="4" businesstype="2"># Grass-drawing Net Red Restaurant</ctag>