嵐肉燥專賣店

The meat and noodles are good, but I still like to eat meat and rice. The rice is a bit sticky, with the meat and special fragrance. The fish ball soup inside tastes very good. The fish ball is super big.

Taichung's second market has a lot of food. It is recommended to win the award for braised pork rice. It is hidden in the 36th and 37th bacon drying store in the 100-year-old market in Taichung. It must eat meat dry ball rice for 70 yuan, pasta noodles for 60 yuan, Taiwanese snacks, boil warm pigs with a golden ratio, inherit the mother's aromatic meat dry rice. Meat dry ball rice once satisfying eating meat dry and eating meatballs double taste, meat dry not greasy, full of oily onion and grinning mouth.

The first meat dry rice is the best one I have ever eaten, super fragrant. The long queue of mountains and rivers, Lu meat rice is very horizontal, but the taste is not satisfactory, but it can be seen that it is loved by the local people. There are many packagers, and most of the internal use is tourists.

The environment is good overall, the facilities are complete, and it is also in line with the epidemic prevention standards, not bad

People who love meat should come here and they will not miss it.