"Xiao World" domestic tour 📍 Xinjiang ate for two days in a row, and several more signature tastes were ordered. | Signature lamb leg grazing ^ is relatively the most delicious, because the meat is thinnest and tenderest, | sheep neck grazing ^ slightly more fat than lamb leg, |Crushed meat pilaf ^ is cheaper and affordable, but there are not many meats. People can match it when there are many people. The mutton skewers are also good and very tender. When you eat, you must mix the matched onion and carrot shreds, which taste better. In general, in the past few days in Beijiang, the pilaf here is not bad, but there is still a gap compared with the previous food in Kashgar. I feel that the rice grains are not oily enough and there is no good blending meat.
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Reviews of 哈里克特色抓饭
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"Xiao Shijie" Domestic Tour 📍Xinjiang I ate there for two consecutive days and ordered several signature flavors. The |Signature Lamb Leg Pilaf^ is relatively the best because the meat is the leanest and tenderest. The |Lamb Neck Pilaf^ has a little more fat than the lamb leg. The |Minced Meat Pilaf^ is relatively cheap and affordable, but there is really not much meat. You can order it with other dishes when there are many people. The lamb skewers are also good and tender. When eating, you should mix the accompanying onions and carrot shreds into it to make it taste better. In general, the pilaf here tastes pretty good during these days in northern Xinjiang, but it is still different from what I had in Kashgar before. I feel that the rice grains are not oily enough and the meat aroma is not well integrated.
I came here to eat here because the reviews were good. I arrived before 12 noon and there were not many people. They had both lamb leg pilaf and lamb chop pilaf. If I came later, they would probably be sold out. The lamb was tender and the pilaf was fragrant, very good!
[Location] The road opposite Causeway Bay Shopping Center, where there are several delicious restaurants. [Business hours] In May, it is open until 11pm, so you can catch a meal. [Taste] It is really delicious! I ordered minced meat pilaf, which was served with three dishes of sour and sweet side dishes, which was appetizing and refreshing. The pilaf was soft and hard, and the meat was cut into the right size, tasty and tender. I ate every grain.
In Turpan, I searched the food list and found this restaurant ranked high, so I went to check it out. The location is easy to find. The restaurant is spacious and clean. I bought a "minced meat pilaf" in a group purchase. The lamb was okay, the pilaf was also good, and a few raisins were added. If not enough, you can add more. Overall, it has a high cost-effectiveness and is relatively affordable. It is worth recommending~
This restaurant is pretty good, spacious and comfortable, the waiters are warm and polite, the pilaf is also very delicious, and you can get more after you finish eating, which is great~