The locals in Yanji said that 🥩 For this meat, I have to come to Yanji to travel. I was amway by the locals. I was directly sealed by the gods after eating. It is said that there are two stores in Yanji, and they are all hot. People who have been there have not said bad~🥩 Niu Wuhua must order! Thin and thick, it is just right, it is squeaking on the charcoal fire, the oil is instantly stimulated, the aroma is directly drilled into the nasal cavity~ the special sauce in the store, the lettuce is wrapped, the mouth is down, fresh and juicy, the layer is full, I can show two plates of baked intestines alone and deal with it very clean. There is no smell~ When baking on the iron plate, watch this process to decompress 🫕~ Bake until the outer skin is golden and crispy, the inside is soft, and the juice will be bursting after biting. The taste is too amazing~🥩 and the upper brain of the cow looks fresh, the texture is clear and beautiful 🥓 On the baking plate, you can eat it as soon as you bake it. Full of fragrance, you can feel the deliciousness of the beef itself, every mouthful is super satisfied~ The temperature of the charcoal fire in this store brings the deliciousness of the meat to the extreme, the service is also very warm and thoughtful, and there are a lot of Yanji single products that can’t be eaten in other places. Come to Yanji to travel, want to experience authentic Korean barbecue, This must go to ‼️#Yanji Food #Yanji Barbecue #Carbon Barbecue #Yanji Travel Guide #Gourmet Exploration Shop #Yanji Check in
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Reviews of 炭吧炉朝鲜族烤肉(总店)
Some reviews may have been translated by Google Translate
The locals in Yanji said that 🥩 For this meat, I have to come to Yanji to travel. I was amway by the locals. I was directly sealed by the gods after eating. It is said that there are two stores in Yanji, and they are all hot. People who have been there have not said bad~🥩 Niu Wuhua must order! Thin and thick, it is just right, it is squeaking on the charcoal fire, the oil is instantly stimulated, the aroma is directly drilled into the nasal cavity~ the special sauce in the store, the lettuce is wrapped, the mouth is down, fresh and juicy, the layer is full, I can show two plates of baked intestines alone and deal with it very clean. There is no smell~ When baking on the iron plate, watch this process to decompress 🫕~ Bake until the outer skin is golden and crispy, the inside is soft, and the juice will be bursting after biting. The taste is too amazing~🥩 and the upper brain of the cow looks fresh, the texture is clear and beautiful 🥓 On the baking plate, you can eat it as soon as you bake it. Full of fragrance, you can feel the deliciousness of the beef itself, every mouthful is super satisfied~ The temperature of the charcoal fire in this store brings the deliciousness of the meat to the extreme, the service is also very warm and thoughtful, and there are a lot of Yanji single products that can’t be eaten in other places. Come to Yanji to travel, want to experience authentic Korean barbecue, This must go to ‼️#Yanji Food #Yanji Barbecue #Carbon Barbecue #Yanji Travel Guide #Gourmet Exploration Shop #Yanji Check in
💖 I came to Yanji to travel, thank my local friends for leading the way, and I ate the authentic Yanji barbecue. The atmosphere in the store is full and the ingredients are fresh. There are two stores in Yanji. Yanda store is very close to the net red wall. It has been 12 years. Yanji barbecue reputation store, repeat customers are super many. 💖 The beef is fresh and delicious, with a mouthful of oil and a good taste. The roasted large intestines are also very good, the outside is tender and tender, delicious and delicious, and the aftertaste is endless. In addition, the brain of the cow is also very good, fresh and juicy, and the lettuce is even more rare with sauces. Potato chips are crisp and delicious, and don't step on thunder, just rush! #Yanji Barbecue #Yanji Grill #Yanji Food #Yanji Tourism
This store recommended by a friend, I was not disappointed, the ingredients were particularly good, the meat was not greasy at all, the marinade was also very delicious, the service was particularly thoughtful, every time the waiter saw you prepared your own barbecue, they came to take the initiative to help
The charcoal stove has a good environment and tastes good. The seasoned Wusangge is especially delicious.
I remember we ate this before we went to the train station. Although the process was difficult, it was okay in the end. The three of us ordered a double set meal on Meituan, and then ordered some other things. The taste was good. Overall, it was very good. I was in such a hurry to eat that I didn’t take any pictures.