Name: Cheongja Four Seasons Soup
Address: 26, Eunjeon-ro91beon-Gil, Yeoncheon-gun, Gyeonggi-do 11030, South Korea, Yeoncheon-gun
Telephone: +82 31-833-0555

There is an unknown cake shop on the roadside, but the shop is quite big, so I went in to buy breakfast for the next day. The prices are about the same as those in the cake shops in Shanghai. The cakes that are sold one by one are quite expensive.

The old shop on Sanqing Road, Seoul&#39;s second gourmet restaurant, mainly the antlers soup soup and red bean paste. The antlers soup with a ginger sugar is more suitable for winter to drink in the stomach. The red bean paste is filled with chestnut glutinous rice balls and cinnamon powder. It is very thick and delicious.

The most worth mentioning of the signature cuisine in this restaurant is &quot;rice intestine steak&quot;. &quot;rice intestine steak&quot; is actually a special rice intestine that is eaten directly with a knife like usually eating steak. The exclusive secret &quot;rice intestine steak&quot; will be made in limited quantities every day, so go early.

Super invincible delicious rice cakes, unique taste, sauces are not the same as outside, there are a lot of queues, but you can eat it at once, although you are standing to eat, but please come to eat this tourists must come to eat this, must try Korean street snacks, because the price is cheap, You can also eat alone. As a frequent person to go to Korea, I highly recommend it! This must be spicy fried rice cakes and fish boards, the price is not expensive and delicious! Very recommended!

Cheongja Four Seasons Soup

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