Be adventurous and pick the "adventurous" appetizer and be nicely surprised. You won't regret it. Good service and delicious food.
The wooden decoration materials give their restaurant a nostalgic feel. The big pig is unforgettable and left a deep impression on me. I quite like the Parmesan Bread Crumbs.
French restaurant, next to a small bar, right on the road, the food is good! There are not many seats in the restaurant, and you can directly see the small kitchen cooking on the small attic! It's great! My first meal in San Francisco was there!
French steakhouse near Union Square, should be called restaurant
Be adventurous and pick the "adventurous" appetizer and be nicely surprised. You won't regret it. Good service and delicious food.
The wooden decoration materials give their restaurant a nostalgic feel. The big pig is unforgettable and left a deep impression on me. I quite like the Parmesan Bread Crumbs.
French restaurant, next to a small bar, right on the road, the food is good! There are not many seats in the restaurant, and you can directly see the small kitchen cooking on the small attic! It's great! My first meal in San Francisco was there!
French steakhouse near Union Square, should be called restaurant