제주마원

I can say that this is the best meal in Jeju, highly recommended.

#Food Xunweiguan Black pork as Jeju's most famous specialty, is one of the must-eat food in Jeju! Why is Jeju's black pork so famous? Jeju Island's black pig natural grazing is placed under Hannah Mountain, does not eat long-lasting agents, so the growth cycle is long. Add the average temperature of Jeju Island of 16 degrees Celsius, citrus carrots and other crop feed, Jeju black pork is not greasy and has high nutritional value. When locals kill pigs, they use a smoky method to fade and remove pig hair, and the smoky fragrance will smoke into the pork. Since black pigs are naturally raised on the grass, fat meat is chewy, and the meat is glutinous and nutritious. The roaster is full of hot black pork, with soaked wine and friends to have a drink, and enjoy the warm winter in Jeju. The waiter will help you to roast the pork on a baking tray until it is seven or eight times cooked, and then cut the meat into small pieces with scissors for easy access. When eating, eat with lettuce leaves or souci leaves wrapped in spicy cabbage, garlic, peppers and roasted black pork. The meat is very aromatic and enjoyable. [Recommended restaurant] Black Dolphin House Address: No. 11 Hanna University Road, Jeju Island, Jeju Island Transportation: No. 100 Bus, Delay Library Business Hours: 11：00-24：00 (ordering until 23:00) Per capita consumption: 142RMB/horse meat, Jeju Island Except for black pork, another specialty food. As the largest horse meat production site in Jeju, Jeju horse meat cuisine is one of the best in South Korea. Jeju horse meat is especially famous for its delicious meat, soft meat, light taste, is a low fat and high protein food with higher digestion and absorption rate. Horse meat can be made into a variety of dishes, Jeju Island's unique horse meat banquet, including raw horse meat, horse bone soup, horse meat hot pot, stone pot horse pork ribs, spicy fried horse meat and other different practices. The taste of horse bone soup is strong and fragrant, and the salt can be seasoned by itself. [Recommended Restaurant] Jeju Mayuan Address: No. 3092, Haodadong, Seogwipo City, Jeju Road (Chinese Tourism Area) Transportation: Jeju International Airport -> Chinese Tourism Area -> Opposite Jeju Shilla Hotel. Airport Bus No. 600 (1 hour) Business hours: 11:00~22:00 Per capita consumption: Roasted Horse Meat Standard Seat A/B: How can you not taste the seafood hot pot that concentrates the entire sea when you come to Jeju Island from 40,000 to 30,000 won? Jeju Island is surrounded by the sea, and you can taste the fresh seafood that has just been caught at any time, fresher than you can imagine. Octopus, crabs, abalone, and various shellfish are all concentrated in seafood hot pot. Most importantly, all seafood is fresh and super fresh. You don’t need to do it at all to eat seafood hot pot, just order a good meal. The waiter will help cut octopus, open shells, and abalone, and you can enjoy the freshness of the seafood pot without having to do it. After eating the seafood, you can cook some vegetables and noodles in the soup, which tastes quite delicious. [Recommended restaurant] Sanxingxue Seafood Pot Address: Liandong, Jezhou 312-45 Transportation: Chartered car to business hours: 9:00-20:30 Per capita consumption: 156RMB/person #Travel Happiness Moment #Take a Early Summer