BAO LI XUAN

When you come to Bulgari Shanghai, you have to try the Chinese restaurant "Bao Li Xuan" which has won two Michelin stars. It is located in the century-old Shanghai General Chamber of Commerce Building. Guests who come to the restaurant can feel the golden age of old Shanghai. When you enter the restaurant, the staff are very enthusiastic, and you can feel at home. You can enjoy meticulous and thoughtful service in Bao Li Xuan. When you make an appointment, you will receive a reservation SMS reminder, and you will call to confirm one day in advance. No matter which staff member you meet when you enter the restaurant, they will enthusiastically lead you to the meal, and will help you store your clothes and luggage before the meal. If the dishes are not finished, they will take the initiative to ask if you want to take them away! The restaurant focuses on exquisite Cantonese cuisine, and some dishes are cleverly adjusted according to the tastes of Shanghai and Jiangsu and Zhejiang. The restaurant pays attention to the seasonality and localization of ingredients. The dishes are not only elegant and exquisite, but also rich in taste. Its signature dishes include rose soy sauce chicken, abalone crisps, and Huadiao egg white steamed crab claws. Shanghai Bulgari Chinese Restaurant Bao Li Xuan is a distinctive restaurant, which is more suitable for people who pursue high-quality dining! I like it and will come again!

BVLGARI Baolixuan that I never forget🤩 [Taste] Desserts and snacks are great, and I feel like I won’t go wrong with anything The side dishes are basically selected from seasonal, original, sweet little cuties that make your heart blossom, just like a fire in this cold winter. The moment you bite it, the smooth flesh scatters like jelly, and the sour and sweet taste lingers on the tip of your tongue. If you taste it carefully, there is a faint cream fragrance, which is heart-warming~

BVLGARI Chinese Restaurant is worthy of being a Michelin product. The newly awarded Michelin two-star BVLGARI restaurant brings you the satisfaction of your taste buds with its exquisite Cantonese flavor! The prawn balls are so delicious! There are also barbecued pork crisps! The shrimp dumplings are also super satisfying when you bite them.

I went to the Chinese restaurant of the Bulgari Hotel by the opportunity to get moon cakes. The security guard told me to go ahead and don't go uphill and turn right. Arrived smoothly, but I couldn't find where to get it. Just came out personally, I asked him again on the third floor. Then took me to the elevator and pressed 3 for me. The elevator is really a bit hidden. After going upstairs, I didn't see anyone. The snoring looked for it before it was done. The waiter was very good and introduced me. Their home is Cantonese cuisine, two people, six people and eight people, and there are also boxes. But overall it's not big, there are bars.

Chixin shrimp spring roll with mayonnaise. Hot time. Not bad. Crispy shrimp roll, this and the Chixin shrimp spring roll is a bit repeated, then there is no way, like crispy shrimp roll, then this must be eaten when the store is hot. The original abalone (grain) for this dish to love a restaurant, you can see how delicious this dish is. Be sure to maintain the standard, I will come to my birthday in May. The golden vegetarian goose dish is suitable for older people to eat, because it is all vegetarian, ah, it seems that today it is fried, parents have eaten it. The skin-skinned pig must be greatly praised this time. Really progress! Manager Ye is really a good manager. We politely listened to our suggestions and made improvements. Wow! Now the suckling pigs are all roasted by the guests, and then this plate is also hot, and finally you can eat delicious, hot roast suckling pigs in Shanghai. Peach gum snow dates and musk pear in the current season easy to catch a cold, this dessert is the best. Yangzhi mannan marshmallow poplar mannan is doing a good job below how to jelly is not like marshmallow!

This restaurant is still very tall. Highly recommend this restaurant's abalone stew. Especially delicious, delicious and creative. Overall, the dishes of each dish are special exquisite chef's craftsmanship, which is really superb. The price is not cheap, but the value for money is worth it.