百姓家常藏味菜馆

I was looking for a restaurant with stir-fried dishes. I came here because I felt there were many dishes. The owners are a couple and they have a very naughty son. It's a family restaurant. The dishes are a fusion of Yunnan and Tibet! I ordered a cordyceps flower ham, which was not bad. The others were also good.

The butter tea is delicious, the yak yogurt is also delicious, and the barley cake is very soft. Yes, the environment is also very good, there are many comments from guests, it feels very relaxing and friendly! It feels very good.

I eat here almost every time I come here. The dishes are very delicious. I recommend stir-fried meat with mushrooms and old potatoes. I must order them every time. The price is affordable and the boss is very enthusiastic. I will come here again next time I come to Shangri-La. I ate all the dishes and don’t have any photos, hahaha.

I've always wanted to try some tsampa. I asked another store this morning and they said it costs 20 yuan per serving. But I know I can't eat much. This store charges 5 yuan for highland barley flour, but you have to make it yourself with butter tea, so the price is about the same. But DIY is fun. Butter tea (salty), I think the salty one is also delicious, especially the milky taste. Highland barley flour, the fried highland barley flour is really very fragrant. Tsampa, hahahaha, it's fun to make it into balls. It smells so good when eaten with butter tea. I suspect that sweet butter tea may be more delicious, but the salty one can better taste the taste of highland barley flour. It's great.

It was so delicious that I ate it for three days in a row. Those who come here to eat are lucky. The boss lady is very good at service and will talk to you about a lot of local flavors. Recommend barley cakes, old milk potatoes, and butter tea. Recommend.