Huizhou Ancient Town

Ancient Huizhou Culture Tourist Zone

Memorial Archways And Bao's  Private Garden

Tangmo Village

The food tastes good, the owner is enthusiastic, but there is no heating here and it is not suitable. The food was cold at the end. The biggest feeling of coming to Huizhou is that there are more people here than in the north.

Friends recommended one of the authentic restaurants in Huizhou, sure to be good, the taste is very suitable for me, Changxu Sanbao, Fengqing beef miscellaneous, garlic ribs, iron plate fried Huizhou buns are particularly delicious. The environment is beautiful, there is a small boat on the first floor, you can sit on it to eat, but unfortunately we can&#39;t sit down, the second floor is a box, our group of 12 people sit on the second floor, is the style of Huizhou courtyard. The price is moderate and satisfactory. A pleasant trip to the ancient city of Huizhou was completed successfully. Come back next time you have a chance ✌✌✌

Opposite the ancient city of Jixian County, the location is great, the door is obvious, the store is also very bright, the decoration is good, very Huizhou characteristics, it is worthy of the authentic Huizhou restaurant! The wooden tables and chairs feel very good, the dining environment is great, there is a box on the first floor of the lobby on the second floor! The service is very warm. Whether you are a local or a foreign traveler, you will be very warmly received, polite service, accompany you to order, answer your questions, every request will almost be very fast service in place, really conscience. Dining feels very comfortable! &quot;Huizhou Sanxianyu&quot; is mainly meat round, rot bamboo, silk, ham, mushrooms, the taste is very fresh, the meat round should be added tofu in the same as the very tight meat round we eat at home, their very soft tender, and the fragrance of meat, very special! The aroma of dumplings and ham has a fresher effect! &quot;Oil and thunder&quot; This thunder is very tender, it is a bit heavy oil, but Huizhou has always done it! There is not much meat. &quot;Dried pork&quot; this meat is a large piece, dumplings should be dried in winter, relatively thunder will be a bit hard, but I personally like to eat like this, it is braised taste! &quot;Tieban Fan&quot; This dish also has silk, really in Huangshan 80% of the dishes will have dumplings, hahaha, fortunately I love to eat, this dish tastes moderate, that is, the portion is really too much. ￼ &quot;Handmade Farm Tofu&quot; hahaha, yes, there are also silk in this dish, and the farm tofu made in a large pot is very delicious. &quot;Fried pepper with oil residue&quot; oil residues are almost rare outside to make vegetables, refined lard, and the remaining fat residues are not oily at all, very fragrant, very fragrant. Don&#39;t think of it as fat, I think you will love this taste too! &quot;Pickled pepper stew&quot; is a side dish. To be honest, I think it is the best dish. The salty and sour is just right. It is a bit spicy. The meal is amazing. The stew is very tender and fragrant. Next time I go, I must let the waiter have a bowl of all his dishes. The portion is so big, too affordable.

No.4 of Local Restaurants in She County

A very good consumer experience. The store is located right by the river with a nice view. The decoration style in the store is also very good, with a Southeast Asian style. I ordered some local specialties, such as hairy tofu and braised pork with bamboo shoots, etc. The taste was very good. The service attitude of the staff was very good. Overall, I was very satisfied with the meal.

火炬手欢乐火锅(印象徽州店)

A friend recommended one of the authentic Huizhou restaurants. It is definitely good and the taste is very suitable for me. Changgai Three Treasures, Fengqing Beef Offal Pot, Garlic Spare Ribs, and Iron Plate Fried Huizhou Baofu Dumplings are all very delicious. The environment is beautiful. There is a small boat on the first floor where you can eat. Unfortunately, there is not enough space for us. The second floor is a private room. Our group of twelve sat on the second floor, which is the style of a Huizhou courtyard. The price is moderate and satisfactory. A pleasant trip to the ancient city of Huizhou ended successfully. I will come again next time if I have the chance✌✌✌

When you come to Huizhou Ancient City for a trip, the top floor of the hotel is Lianjiang Pavilion Restaurant. Location: On the 16th floor of the building, the restaurant overlooks the ancient city of Huizhou. I like it very much! Dishes: The original Anhui cuisine, the taste is authentic! Service: The sense of service is very strong, and the needs of guests can be given!

I came to Jixian for a tour ✈️. I chose this Huizhou restaurant and it looked good, but I was disappointed after I came. It was far less than expected that ‼️ was renovated by the retro decoration at the door. The sales were not all Anhui dishes. First of all, I have to approve the service 💁&zwj;♀️, loosely snub and not alive! It&#39;s not a meal, just vaguely two or three tables of customers are scattered! Don&#39;t serve food in time, don&#39;t hit rice 🍚, say a little move, all in all, the experience is not good! The following is the taste. 🍲 beef beef belly pot is the only satisfactory dish in this field. The portion is also double satisfied with the beef + beef belly, especially the beef belly is soft and rotten. It is different from other pots with mellow flavor, that is, salty and spicy simple seasoning, but it has a taste of 1+1 ＞ 2! good! The only small regret, added two fires, the side dishes are not tasteful. 🐔 Dry pot fried chicken this dish is simply a failure! Super unpalatable! ! First of all, it was just brought up. Oncoming is a chicken oil smell. It is true that chicken oil is fried with chicken oil to increase the fragrance. If you don&rsquo;t deal with it, you don&rsquo;t use fresh chicken. The frozen chicken smells like a refrigerator and it&rsquo;s perfunctory in the treatment of chicken. There is even chicken hair. The last chicken is pitiful. The chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chopped chop The weight given by this house is OK, the taste is generally a passing dish, there is still a lot of room for improvement. The main problem is that the proportion of sugar and ketchup is not coordinated and the selection of the loin meat is a bit too fat! general! 🥘 The old tofu pot of pickles sucks the pickles soup. The taste is OK after cooking for a while. The bean fragrance and salty fragrance are fusion. It is very good to drink rice at the end of the meal. The soup has layers and it is very good to eat. Overall, the whole package is cost-effective. The price is affordable, but in other words, you get what you pay for is the truth! ! No matter how cheap it is, the experience is average! Need to be improved. #Explore the store and step on thunder

火炬手欢乐火锅(印象徽州店)

Reviews of 火炬手欢乐火锅(印象徽州店)