陈火锅古韵风(长白店)

Green bamboos are reflected in the sun, and you can also taste the authentic Sichuan flavor in the small bridges and flowing water. The pepper pot has one pepper, one spicy, and two clear soup pots. The four grids meet the needs of different tastes. This pepper pot can be made before eating. Everyone can try the pepper soup. The first bite is a little choking, but you will get used to it with the second bite. Although it is a little spicy, it will not irritate the throat. In addition, the pepper soup can remove heat and dryness. Drinking more is also good for the body. The beef is very fresh, the top brain slices are super large, and the meat is firm. Duck intestines, yellow throat, thousand-layer tripe, and tripe are collectively known as the four treasures of Chongqing. You must try them. Divide the shrimp slips into four grids and take them out when they change color. Crispy meat and bamboo shoots are also good, you can try them.

I like the taste of this hot pot restaurant. I have been there many times with my family and friends. The environment is elegant, the service attitude is very good, and the dishes and tastes are unique! When there are many people on weekends or holidays, you have to wait for a seat. There are fruits and paws at the door for guests to wait!

I really like the taste of this hot pot restaurant. The dishes and taste are very good, the meat is tender, the environment is elegant, there is a kind style, the waiters are kind, and there are singing and dancing performances every night. I never get tired of eating here!

The taste is great, the environment is antique, there are balloons and other small gifts for children, the waiter's attitude is particularly good, suitable for family and friends gatherings, and colleagues gatherings, especially recommended! Merry Christmas!

Chen Hotpot is actually quite delicious. Changbai is a little expensive in the wealthy area. The whole Changbai is expensive, even the parking fee is expensive. There are too many people, and you need to make an appointment and wait for a table. I don't like it.