西冲烧烤场

The two aunties who prepared the dishes were so busy that they could not tell their minds from their souls. I saw them peel off the outer leaves and silk of the corn, then cut it into several sections and put them on bamboo sticks, which means they did not need to wash it at all. The same goes for other vegetables. The meat was taken directly from the freezer. Not only was it not marinated, but even the thawing process was not done.

The barbecue area has a good ecological environment when you go there! There are not many people! It doesn't seem crowded! The barbecue atmosphere is good! But the surrounding consumption is not cheap! Many friends like to bring their own ingredients to barbecue, so the experience will be better!

After Mangkhut, the barbecue area is gone and the beach hut is gone too.

The environment is a bit poor, probably because of the large flow of people. The price-performance ratio is relatively high