The Hilton Greater China is a five-star hotel with a bit of style in the lobby, but not as grand as expected. Next to Shennan Avenue, their lobby is a bit not atmospheric enough. The atmosphere is not bad, the chandeliers, furnishings, and installations look a bit artistic. The lighting application is also bright and soft, with reasonable matching. The size of the room is reasonable and the hygiene feels that it needs to be improved. The waiter appeared to be insufficiently patient.

大中华希尔顿酒店是五星级酒店，大堂有点气派，但是没有想象中那么气派。紧挨着深南大道，显的他们的大厅有点不够大气。氛围倒是还不错，吊灯，摆设，装置显得有点艺术氛围。灯光应用，也明亮柔和，搭配合理。房间大小合理，卫生觉得有待改善。服务员显得耐心不足。

Hilton Greater China
The hotel is a five-star hotel. The lobby is a bit grand, but not as grand as expected. It is next to Shennan Avenue, which makes their lobby a bit less grand.
The atmosphere is not bad, the chandeliers, furnishings, and installations have a bit of artistic atmosphere. The lighting is also bright and soft, and the combination is reasonable.
The room size is reasonable, and the hygiene needs to be improved. The waiter seems to be impatient.

好吧，不错的地方，够大，空间挑高多少米说不清楚，不说别的，就是这酒店的风景就足够好了，地处深圳湾就没的海滨，而且当年可是有重要人物下榻过的，就这级别也值得来住一晚尝试一下。

Well, it&#39;s a nice place, big enough, I can&#39;t tell how many meters the ceiling is, let alone anything else, the scenery of this hotel is good enough, it is located on the unique waterfront of Shenzhen Bay, and important figures have stayed here in the past. For this level alone, it is worth staying here for a night and trying it out.

五星级的服务，大堂有钢琴，气质一下子上去了

Five-star service, there is a piano in the lobby, the atmosphere is instantly improved

气派大气，服务上档次，感受棒棒哒

The style is grand, the service is upscale, and the experience is great

希尔顿酒店真的很不错，味道很好

Hilton Hotel is really nice and tastes great

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▪️New French restaurant. I haven&#39;t had French food for a long time. ✨Located on the second floor of Hilton Hotel 🏨, you can see it when you go out. 
But the hotel buffet is opposite, so the location is a bit contrasting. 
The internal environment is good with a partition space, which is relatively private. 
I like this very much. The service is also OK. The address is based on the surname. The basic service is in place [love] 
〰️The dishes are divided into two sets of set menus. 💰988/1388, and a 10% service charge is charged. 
(You can bring your own wine and charge an additional 300 yuan for each bottle of corkage) 
In fact, this point was adjusted later. As long as you order any glass or bottle on the wine list, you can be exempted from the corkage fee. This is worth praising. It is very humane [naughty] 
🌟Choose the set menu of 💰1388 
You can see the introduction of the menu when you just sit down 
&quot;Pre-meal bread&quot; likes truffle butter 🧈 My boyfriend loves bread all night The waiter will heat it up and serve it later, which is quite considerate [strong]
&quot;Appetizer&quot; The presentation is good for an appetizer, but the taste is average and there is no surprise. The chocolate foie gras is really too greasy and not suitable as an appetizer. The taste is too strong...
&quot;Black Truffle and Lime Norwegian Wild Langoustine&quot; I really like lobsters🦐, but the taste of this appetizer is a bit complicated, which covers up the sweetness of the original crayfish. It feels a pity
&quot;French oyster caviar with potato and scallion sauce&quot; I usually like to eat oysters, so this dish is not bad. The taste is quite special when I eat it. My boyfriend doesn&#39;t like to eat oysters🦪, so he helped to adjust and changed to scallops. He said he liked it very much. The warming of the plate was done very well. Each plate kept the temperature [naughty]
&quot;Slow-cooked fresh hawkbill pomfret&quot; I like this fish very much. It is crispy on the outside and tender on the inside. It&#39;s delicious😋
&quot;Slow-roasted American Boston lobster with seasonal vegetable mille-feuille&quot; This dish is said to be one of the chef&#39;s signature dishes. I was full when I ate here But the combination is really good. The taste of vegetable lasagna is paired with lobster🦞, which is sweet and sour. Not bad. &quot;Embroidered mushroom Marseille fish soup geoduck&quot; I actually like seafood. I found that the main dishes of this restaurant are seafood. I also like the geoduck in this Marseille fish soup [love]
The last main course &quot;Australian M9 Wagyu with black truffle sauce&quot;
It is recommended to order it medium rare, which is completely fine. I think the meat is a bit old for medium rare.
But I didn&#39;t feel this about the beef m9, which was a little inferior.
Compared with the seafood in front, the wagyu should be more amazing.

〰️The last dessert 🍮 three-piece set is actually very creative and tastes good.
The sorbet is very refreshing The other cake layer actually tasted a bit thicker.
The third one was really unnecessary to eat in one bite.
Boys may not like desserts, so they only tasted one bite.
So it&rsquo;s still possible to change your mindset.
▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️
✨Overall, the experience was very good.

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

The taste is good, the set meal for two people is very large, the scenery is good, the lights are flashing at night, Mary&#39;s service is very good and the attitude is very good

|Fengtian Xiaoguan (Bonjour Center Store) ^ Come to the Bonjour Center to eat the trendy northeastern dishes, especially satisfied ～ In the Northeast, it has been a must-eat list for three consecutive years [happy] Bring the three or two friends in the Northeast to dry rice [rice] Enjoy the authentic flavor! |Northeast iron pot organic fish head ^ must order this signature speciality ～ organic fish head weight in fresh ～ fresh [strong] fish head is delicious and tender, tonic ～ very tasty ～ | Fengtian old-fashioned pot meat ^ also called pot pop meat ～ Not bad, fragrant, Specially for Bama Xiangzhu Ridge Meat tastes authentic ～ Crispy sweet ～|Massage hand-drawn ^ staple food can be ordered a slice of peel, the store lady Amway made pure handmade ～ Massage taste ～ full weight ～ []|Bean corner cake ^ This cake is so special, I ate it for the first time, Underneath the fragrant [bread] is the old-fashioned beans of the northeast, and the ribs that are very deboned, all melted into the soup, the great aroma. |Snow Miandou Sau ^ After dinner, eat a bite of snow Miandou Sau for dessert. Like the clouds in the sky, it is fluffy and soft. It is especially satisfying. The sweet girl loves ～ The egg white on the outside is made by hand [strong] ～|Yan Xiaofried ^ Vegetarian dishes can order a small fried Yan Xiaofried, I like to eat Dutch beans [] There are a lot of cards in the store, the environment is bright and spacious, and the dinner is a good place to go 🍧

Finally, I ate at the Ue-tei restaurant that I had been dreaming about in the spring.
Thanks to my friend for leading the way.
20 kan + 4 wine dishes + additional mullet roe rice cake + my friend brought his own matcha quercetin and duck shit fragrant lasagna + 6 bottles of wine.
It must be said that it was a beautiful night with enough wine and food.
The fluorescent squid was sour and appetizer, which was very suitable as the first course.
The blood and shore were amazing.
Wild bamboo pods are my favorite. The car shrimp was very sweet.
Others were also delicious.
Shiro-san chatted while eating sushi, which was very interesting.
Finally, I have to mention that the utensils at Ue-tei are really beautiful! Shino, Akiyaki, various Karatsu, Kiriko, each piece is exquisite🍶☕️After the meal, I admired (touched) all of them [Awesome].
#美食林餐厅打卡 #浪漫约会餐厅 #全球食饮计划 #美食旬味会

大中华希尔顿酒店·大堂吧

▪️ New French food has not eaten French food for a long time ✨ located on the 2nd floor of the Hilton Hotel in Greater China 🏨 You can see it when you go out, but the opposite is the hotel buffet location. It is indeed a bit contrasting. The internal environment is a good space. It is relatively private. This is quite a favorite service. The service is also very OK. The name is based on the surname. The basic service is in place [love] 〰️ The dishes are divided into two package systems 💰988/1388 Another 10% service fee (you can bring your own wine per bottle and charge an additional 300 yuan for opening the bottle). In fact, this has been adjusted later. As long as the wine list is any point Cup or bottled can be exempted from the bottle opening fee. This is worth boasting. It is very user-friendly. [Naughty] 🌟 I chose the 💰 1388 package menu. When I first sat down, I could see the introduction. &quot;Pre-dinner bread&quot; likes truffle butter 🧈 Men&#39;s tickets love bread all night. The follow-up waiter will also add Hot and more intimate [strong] &quot;Appetizer for the antecedent&quot; for the plate is not bad, but the taste is generally no surprise. Chocolate foie gras is really too awkward. The greasy feeling is not suitable for the antecedent. The taste is too strong... &quot;Black truffle lime Norwegian wild seagull shrimp&quot; Real mantis shrimp 🦐 I really like to eat it, but the taste of this pre-vegetarian is a bit complicated. It hides the sweetness of the original mantis shrimp. It feels a pity that &quot;French mantis caviar with potatoes and green onion juice&quot; usually likes to eat oysters, so this dish is not bad. It feels quite special. The male ticket does not like to eat raw 🦪 Help adjust and change the scallops. I like the warm plate very much. This is very good. Every plate has kept the temperature [naughty] &quot;Slowly cook fresh eagle-mouthed salmon&quot;. I like the fish. It is tender and delicious. 😋 &quot;Slow roasted American Boston lobster.&quot; With time vegetables, this dish is heard to be one of the chef&#39;s signature dishes. When I eat here, I am full, but the matching is really good. The taste of time vegetables, the taste of time vegetables, with lobster 🦞, is sweet and sour. Not bad. &quot;Hydrangea mushroom Marseille fish soup is like plucking a oyster&quot; In fact, I like seafood very much. The main dishes in this restaurant are mainly seafood. This horsesai fish soup is like plucking. I also like [love] The last main dish, &quot;Australia M9 and Niuzu Black Truffle Juice&quot;, is recommended to order 3 minutes cooked. It is no problem. 5 minutes cooked. I feel that the meat is old, but I don&#39;t feel the beef m9. It&rsquo;s a little inferior. Compared with the seafood in front, it should be amazing to the last dessert 🍮 three-piece set. In fact, the creativity and taste are very good. Xueba is very greasy. The other cake mezzanine actually tastes thicker. The third bite feels really unnecessary. If you don&rsquo;t eat it, the real boys may not like to eat desserts. They only tasted one bite, so they can still make changes in their ideas. ▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️▪️✨ Overall, the experience is very good.

The decoration of this store is very Japanese, a bit like the feeling of an izakaya. When we went, the boss happened to be in the store. During the chat, I learned that the boss also worked in Japan for many years. After returning, I opened this Japanese food store.

Every time I don&rsquo;t have an appetite, I want to eat Thai food. The hot and sour Dongyin Gong soup is suddenly open. Today I found a delicious Thai meal. This double dating package is very affordable. The strong seafood coffee Dongyin Gong soup is just right for two people. The soup is strong. There are also prawns, I want to give you a bowl! -The yellow curry crow is very tender and smooth. The curry is served with jasmine rice and makes a bowl directly. The package also includes classic Thai fried dishes, Bangkok night market skewers and roasted sand ginseng chicken, and two cups of lemon tea. It is really not too cool for two people to eat! ! 🔥 Store: Taixiangmi Thai Restaurant (Bonjour Center) 📍: Shop 42, 2nd Floor, East District, Zhuoyue Center, Fuhua Road - #Taixiangmi#The Best Thai Restaurant in Shenzhen #Taixiangmi #The Best Thai Food in Shenzhen #Shenzhen Thai Food #Shenzhen Restaurant Recommended #Shenzhen Thai Food

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