Xinjiang Corps Army Reclamation Museum

Chateau Changyu Baron Balboa

Aiqing Shigeguan

The taste is great, the cake is delicious, and the style is many

开赛尔餐厅

#Local food can be eaten in Xinjiang, can there be other choices? Yes, that is, pigeons [smiling] [mint] Environment: There is definitely an exotic style, the sense of age is also full, slightly old, but the whole is very clean. If the one I ate before was considered petty bourgeoisie, this one belongs to the local western region [smiling] [service bell] Service: quite satisfactory, the resident performance is standard, this kind of Xinjiang restaurant in the local fire, if there is no dance performance, I guess I am embarrassed [smiling] This time, the value of the restaurant waiter did not go out of the circle, but the diners who came to eat were in a mess. Many handsome men and beautiful women took turns to appear. They really experienced five steps, one hot bar, ten steps and one Naza [laughing] The dishes we ordered were great 👍🏻, Mainly very special [laughs and tears] The cold dish cut things are called Chamagu, don&#39;t ask me what this is, I also saw [covering my face] for the first time, a bit similar to radish, but there is no crispy and tender taste, spicy degree is lower than radish, known as Xinjiang small ginseng [laughs and tears]; Vegetarian dishes fried a sprout cabbage, a bit like cabbage and a little like cabbage, but not the same, I am more soil, it is also the first time to see [cover face]; The skewers have two strings of tendon skin and hair belly, don&#39;t ask me what the tendon is, ask is not known [cover face] taste like literal, a bit like tendon a bit like skin [laughs and tears]; The pressure dish is more alternative, the pepper and salt pigeons, the name seems to be normal, but the selling is really abnormal, look at the picture for details, there are 12 in a plate, the price is 78, this price/performance ratio [cover face] The most important thing is that the taste is also great, I can&#39;t eat any fishy oysters, pickled taste, slightly oily, but very fragrant, It is really a wine artifact [smug] A Xinjiang cuisine restaurant with full personality, recommended [smug] [smug]

开赛尔餐厅

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