If you are a fan of handmade cheese and ham, a carnivore who cannot live without meat, or an Italian dessert lover, then you must not miss this buffet that serves more than 100 kinds of Italian food.
✔️Not only is the chef from Italy, but the ingredients are also airlifted to Singapore, which is absolutely authentic Italian flavor: roast chicken, roast duck, roast lamb leg, roast steak, roast salmon, pasta, pizza...
✔️The 6 Italian ice creams Gelato and sorbet that can be opened in a separate store are completely the sour and sweet taste of the fruit itself.
✔️More than a dozen desserts, including tiramisu, pistachio cranberry cake, caramel pudding, etc., are all small and exquisite, and you can try a few before choosing your favorite.
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Reviews of Basilico
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If you are a fan of handmade cheese and ham, a carnivore who cannot live without meat, or an Italian dessert lover, then you must not miss this buffet that serves more than 100 kinds of Italian food. ✔️Not only is the chef from Italy, but the ingredients are also airlifted to Singapore, which is absolutely authentic Italian flavor: roast chicken, roast duck, roast lamb leg, roast steak, roast salmon, pasta, pizza... ✔️The 6 Italian ice creams Gelato and sorbet that can be opened in a separate store are completely the sour and sweet taste of the fruit itself. ✔️More than a dozen desserts, including tiramisu, pistachio cranberry cake, caramel pudding, etc., are all small and exquisite, and you can try a few before choosing your favorite.
Basilico is located at 1 Cuscaden Road The Regent Singapore | Regent Singapore, Level 2, Singapore 249715, Singapore This is the best restaurant ever! We always have a great time here, the service is excellent and the food is delicious. We always go for the antipasti buffet as we love the variety of orange spiced tomato sauces and cheeses. The prices are very reasonable for such a "fine dining restaurant". Definitely our top choice!
The restaurant is very big, with food from all over the world, definitely satisfying everyone's taste. It is a semi-buffet style restaurant, with unlimited seafood, fruits, and desserts. The main courses are separate, and the wine collection is very rich, you can find a bottle of a specified year. The juice is freshly squeezed and it is very satisfying to drink. Pizza and barbecue are the main dishes, but unfortunately my stomach capacity is limited, so I can't try them all, which is a pity.
The best Italian restaurant in Singapore, Basilico at the Regent Hotel is a semi-buffet restaurant that offers a menu of more than ten pages of main dishes. All fruits, vegetables, cheeses, and breads are airlifted from Italy to Singapore, with a completely Italian flavor. The restaurant also has Chinese-speaking waiters/managers to help guests understand the menu. The desserts are the most impressive. Without ordering a main dish, you can still eat very well and feel full with Italian gelato, caramel pudding, Italian panna cotta, and mousse cake.
Every year in mid-May, the Italian restaurant Basilico holds a white asparagus dinner event. All three main courses are served with white asparagus. I ordered grilled tuna, but it was tasteless so I didn't eat much. The manager came over to ask about it and gave me coffee and tea and a chocolate dessert (although it looked ugly and tasted bad)... I give a thumbs up to the service attitude
This is a buffet restaurant, you can eat as much as you want. The fruits are very fresh, and buying fruits in Singapore is very expensive, so you can eat as much as you want. You can also eat unlimited cold drinks, until your stomach hurts...