The buffet was very rich in content and I liked it very much. They have so many flavors of ice cream, and the ice cream tasted good, better than Haagen-Dazs. I ate several ice creams and felt that it was all worth the money.

自助餐内容很丰富蛮喜欢，他们家的冰淇淋的口味好多呀，关键冰淇淋口感很好看，比哈根达斯的口味，吃了好几个冰淇淋呢，感觉都值回票价了。

就是万豪酒店的大堂吧，里面的汉堡包做的很不错，大大的牛肉饼，上面浦了一层洋葱末，薯角炸的很脆，培根也有好几块，性价比不错。

It is the lobby bar of the Marriott Hotel. The hamburgers there are very good, with big beef patties topped with a layer of chopped onions, crispy fried potato wedges, and several pieces of bacon. It has a good value for money.

环境很好，冷气很足，食材新鲜。

The environment is very good, the air-conditioning is very good, and the ingredients are fresh.

Last Christmas Eve, we went to JW Marriot Singapore South Beach, and dine in on their Beach Road Kitchen. We we&rsquo;re amazingly welcomed with a lot of variety of cuisine and the most special one is their tons of seafoods 🦐🍤🦞🦑It is an international buffet. They have seafood on ice, charcoal grilled seafood and meats,oven baked seafoods, freshly baked pizza, artisanal cheese and premium charcuterie and a lot more. We avail their 2nd seating for 8 pm to 10 pm. No wonder we waited for a long queue because undeniably all their food is amazing! 💯💯 Your money is worth it!P.S. They also have local favorites, like noodle section and my favorite dessert bar 🎂🍰and even waffle section.#buffetdinner

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If Michelin is based on the quality of food and the service of the restaurant, then [JAAN] must have another plus point, that is, the super beautiful scenery. Located on the 70th floor of the Swiss&ocirc;tel Hotel in Singapore, you can overlook the beautiful scenery of the whole Singapore, whether it is the towering MBS or the busy CBD, you can have a panoramic view. If you come to dine at dinner time, I believe the night view will be a different experience.
🍮🍥🍡
We chose the 5-course lunch. The 4 appetizers are small and exquisite. The ingredients include black truffle icon, foie gras mousse and other top-quality ingredients. They are served in ceramic plates of different heights, which looks like a work of art.
🍅🥒🌺
The main course [Sweet Summer Tomato] is very beautifully made. A whole tomato is full of fillings, and a piece of ice cream and flower petals are placed on the top. Under the high-value appearance is a refreshing and appetizing fusion of sweet and sour, which can immediately open the taste buds.
🥩🥔🥕
[Cornish Seabass] and [Organic Chicken] are also very tasty. The chicken is especially tender. When you cut it, the fat meat is covered with a layer of crispy fried potato chips, which gives you the taste of fried chicken.
Whether it is food or scenery, Jaan deserves the title of Michelin. If you are interested, it is recommended to book a window seat in advance.

Trip Gourmet Awards

2025 Global 100 – Restaurants for Views & Experiences

Chijmes, which was transformed from a former church area, is still not popular after so many years! There are two Michelin one-star restaurants here, White Grass and Lei Garden! White Grass is quite affordable at 54 SGD for two courses, so just give it a try! Every time I pass by the Duo Tower branch of the Japanese Michelin restaurant brand &quot;Eelman&quot;, there is a long queue, while other nearby stores are deserted.

One of the Top Fine Dining  in Singapore

The restaurant is decorated very high-end, and there is a particularly retro Asian style, the pattern on each plate is also carefully selected and designed, so that the dining experience is more emotional. The restaurant is mainly a modern Asian dish, including a variety of Korean, Filipino, Thai, Malaysian, Hong Kong and Singapore cuisine. The chef combines traditional dishes with modern cuisine, very modern and innovative, and each is very good. [&quot;Bak Kut Teh&quot; Pork Prime Rib] It is improved on traditional bone tea. It replaces traditional soy sauce with Angelica barbecue sauce. It is really novel and tastes great with compressed watermelon slices. In addition, foie gras and salmon are also worth trying. The restaurant is divided into a dining area and a bar area. The environment is very quiet and the restaurant has a lot of space. It can be said to be very enjoyable to eat here. After the meal, you can go to the bar to have a drink and will definitely have an unforgettable night.

Jinjin Restaurant&#39;s original wild rice kudzu dumplings~ wild rice kudzu dumplings that you can&#39;t get anywhere else!! The translucent skin is filled with diced kudzu, and the taste is super rich. The thin and juicy steamed buns are also a must-order for every table. When you bite them while they&#39;re still hot, they&#39;ll ooze out the juice~

2025 Asia 100 – Light Bites

Beach Road Kitchen

If Michelin eats food quality and restaurant service, then JAAN must have one more plus, that is super beautiful scenery. Located on the 70th floor of the Swiss&ocirc;tel Singapore, you can overlook the entire Singapore, whether it is the towering MBS or the busy CBD. If you have dinner time, I believe the night view will be a different feeling. 🍮🍥🍡 We chose 5 courses for lunch. The 4 snacks of the fore dish are small and exquisite, and the ingredients include black truffle icon, foie gras mousse and other materials, which are packed with different ceramic plates of high and low, very similar to an artwork. 🍅🥒🌺 staple food [Sweet Summer Tomato] is quite exquisite, a complete tomato is full of fillings, and a grain of ice cream and petals is embellished on the top. The high-value appearance is a fresh and appetizing acid and sweet fusion, which can open the taste buds immediately. 🥩🥔🥕 [Cornish Seabass] and [Organic Chicken] tastes are also remarkable. Especially the chicken is quite tender, everything is open, the fat meat is wrapped in a layer of crispy fried potatoes, there is a taste of eating fried chicken. Whether it is food or scenery, Jaan is worthy of the Michelin title. If you are interested in friends, it is recommended to book a window location in advance.

The retro style of the fusion of Chinese and Western styles, pure white and romantic, the whole beauty is beyond the sky
The most attractive thing about his house must be the interior design
Not only does it perfectly match the style of the hotel, but it is also ingenious
The entrance corridor is surrounded by thousands of three-dimensional paper-cuts
Layer upon layer, shadowing each other, light and shadow interweaving
Looking closely, there are different shapes of flowers, plants, birds and animals, it is a &quot;pure white natural forest
Once very popular on the Internet, the concentration on social platforms is too high
(So I have kept it for almost a year and finally I can write about it - I am not lazy)
Just ask who else has not taken photos in this corridor
The ceiling is decorated with oil-paper umbrellas, the wallpaper is dark champagne with forest patterns, lantern chandeliers, glass screens, and jade-colored tableware - every detail reflects Chinese elegance
The food in his house is the most difficult to write about
It is not so bad that I have to scold it, and there is no point that can be praised
Considering the environment and the presentation, the premium is acceptable
But after taking photos, it is difficult to be interested in watching it again
Neither good nor bad How embarrassing...

Let&#39;s start with the &quot;Northern and Southern Dim Sum&quot; part

Black Gold Carbon Fragrant Lava Bun
Fried Dumplings with Egg Yolk Lava (Glutinous Rice and Lava, How Can It Not Be Delicious)
Sesame Sauce Chicken Rice Noodle Rolls (This is a pretty creative Sichuan-style sesame sauce love)

One of the Top Must-Visit Restaurants in Singapore

The environment is really good in the Japanese restaurant. The dishes and services here are the same as our feeling of going to Tokyo and Kyoto. Sushi is very delicious, and the sashimi is also very large. The taste is particularly good and the plate is exquisite.

The things are rich and taste good, the salad is Brata cheese, fruit tomato + bergamot + purple sushi, a whole love to live, low-fat refreshing and quite greasy der, ice American and ice latte are hin good.

The restaurant is decorated in a high-end style with a retro Asian feel. The patterns on each plate are carefully selected and designed to make the dining experience more romantic.
The restaurant mainly promotes modern Asian cuisine, including various cuisines from Korea, the Philippines, Thailand, Malaysia, Hong Kong and Singapore. The chef combines traditional dishes with modern cuisine, which is very modern and innovative, and every dish is great.
[&ldquo;Bak Kut Teh&rdquo; Pork Prime Rib] is a modification of traditional Bak Kut Teh, replacing the traditional soy sauce with Angelica barbecue sauce, and paired with compressed watermelon cubes. It is really novel and tastes great. In addition, foie gras and cod are also worth trying.
The restaurant is divided into a dining area and a bar area. The environment is very quiet, and the restaurant space is large. It can be said that dining here is very enjoyable. After the meal, you can go to the bar for a drink, which will definitely make you have an unforgettable night.

Beach Road Kitchen

Reviews of Beach Road Kitchen