Great farm restaurant, recommended fried sweet beans are very sweet!
Good stove is the first dinner of Songyang trip. The tour guide chose this well-received store on a certain review. Follow the navigation and see the huge billboard on the wall. Turn the car right into the parking lot behind. The restaurant decoration is a very authentic farmhouse style, but the state of the waiter makes people feel that the business is still quite good. During the meal, the waiter also served a plate of melon seeds. I was intimate and a magical order form. I saw the semi-finished product first. I started to cook after ordering. There is no menu but it is very convenient to choose dishes. Even the ingredients can be seen. The weight is also very sufficient, good quality and cheap. There are really many people in the store, very lively, and there is really a farmhouse atmosphere. The speed of serving is also quite fast. It is mainly local local dishes, which are very local. Grandma's scrambled eggs are very tasty and very rice-delivered; Yunnan sweet beans are slippery and sweet, with high appearance and good taste; The local creek fish fried with pepper and salt creek fish is crispy and tender; other tomato mountain powder round and oily winter vegetable bubble rot pot are also very good! The happiest thing to eat is the signature dish in the store: fragrant taro button meat. The taro and pork belly are delicious and delicious. The dumplings can be clipped in one clip. The two ingredients are just right and delicious to fly. Every dish is delicious, no thunder. 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸🎪 Hotel environment: The environment of farmhouse dishes is relatively clean, and the round table atmosphere is better.🧩 Hotel service: warm and simple, fast food, and sufficient portion. 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸🍲 Signature dishes recommended ⬇️:1⃣ Fragrant Taro Button Meat This dish is actually the feeling of burning the fragrant taro out of meat, very soft and fragrant, eating a whole pot like this, still endless aftertaste. 2⃣ Fragrant eggs seasonal vegetables, the taste can only be eaten in spring, 29 yuan a plate is very cost-effective, I miss this taste, 3⃣ Sunfish meat is tight and delicious, fish soup bibimbap 4⃣ Farm-cooked field snail yellow bullfrog fresh ingredients, a very careful dish, The sauce is more rich. 5⃣ Spicy Emerald Snails The cool dishes of the absolutely delicious 6⃣ Snail Thumb Raw Fry Bag Fresh and tender Raw Fry Bag 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸📌 Address: No. 6 Beishan Road, Songyang County, Lishui, Zhejiang 🏠 Store name: Good stove 💰 Per capita consumption: 65 yuan/person ⏰ Business hours: 9:00-20:30🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸 Good Zaotou Local Restaurant #Local food to eat #Taste the authentic old brand
A local restaurant that many locals will visit, the impression is more "fragrant taro buckle meat" and "field three treasures". Huang Qi, field snail meat, bullfrog sputum together "field three treasures", the ingredients are very fresh, fresh and delicious. "Xiangyu button meat" is sandwiched between each taro, taro is very fresh and fragrant, pork is also delicious, can not stop. Generally speaking, the price is still very good, it can be said that it is a local restaurant that must eat in Songyang.
Come to Songyang on May 1st to travel, check in the top-ranked popular restaurant "Good Zaotou Local Restaurant", really do not step on thunder, it is recommended! The whole venue was full during the May 1st holiday, and it took a long time to wait in line before it was in place (usually it should not be so busy [JoyTears]) 🍃 Environment: The second floor, the second floor is the box. 🥘 There are many dishes and the ingredients are very fresh. The cooking method is Songyang's local cooking method. I heard that many locals will come to eat. The price is affordable, the picture has a bill, we 8 adults, 6 children, per capita less than 💰 50. "Scallion oil coral fungus" and "Yellow cauliflower fried pork shredded pork" are local dishes, it is recommended to try! "Light vegetable roast soup" and tofu roasted together, very delicious. "Boiled fish fillets" are ground into powder, so spicy, fragrant and simmering! The dishes taste very good, it is a red online store worth punching in! [Tiptop] But the complaint is the service. The last two dishes waited for more than half an hour without an empty plate on the table. I asked the waiter several times and said that they were already burning... In the end, I really couldn’t wait. Go downstairs to check out, the kitchen didn’t burn at all [Em]
Great farm restaurant, recommended fried sweet beans are very sweet!
Good stove is the first dinner of Songyang trip. The tour guide chose this well-received store on a certain review. Follow the navigation and see the huge billboard on the wall. Turn the car right into the parking lot behind. The restaurant decoration is a very authentic farmhouse style, but the state of the waiter makes people feel that the business is still quite good. During the meal, the waiter also served a plate of melon seeds. I was intimate and a magical order form. I saw the semi-finished product first. I started to cook after ordering. There is no menu but it is very convenient to choose dishes. Even the ingredients can be seen. The weight is also very sufficient, good quality and cheap. There are really many people in the store, very lively, and there is really a farmhouse atmosphere. The speed of serving is also quite fast. It is mainly local local dishes, which are very local. Grandma's scrambled eggs are very tasty and very rice-delivered; Yunnan sweet beans are slippery and sweet, with high appearance and good taste; The local creek fish fried with pepper and salt creek fish is crispy and tender; other tomato mountain powder round and oily winter vegetable bubble rot pot are also very good! The happiest thing to eat is the signature dish in the store: fragrant taro button meat. The taro and pork belly are delicious and delicious. The dumplings can be clipped in one clip. The two ingredients are just right and delicious to fly. Every dish is delicious, no thunder. 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸🎪 Hotel environment: The environment of farmhouse dishes is relatively clean, and the round table atmosphere is better.🧩 Hotel service: warm and simple, fast food, and sufficient portion. 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸🍲 Signature dishes recommended ⬇️:1⃣ Fragrant Taro Button Meat This dish is actually the feeling of burning the fragrant taro out of meat, very soft and fragrant, eating a whole pot like this, still endless aftertaste. 2⃣ Fragrant eggs seasonal vegetables, the taste can only be eaten in spring, 29 yuan a plate is very cost-effective, I miss this taste, 3⃣ Sunfish meat is tight and delicious, fish soup bibimbap 4⃣ Farm-cooked field snail yellow bullfrog fresh ingredients, a very careful dish, The sauce is more rich. 5⃣ Spicy Emerald Snails The cool dishes of the absolutely delicious 6⃣ Snail Thumb Raw Fry Bag Fresh and tender Raw Fry Bag 🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸📌 Address: No. 6 Beishan Road, Songyang County, Lishui, Zhejiang 🏠 Store name: Good stove 💰 Per capita consumption: 65 yuan/person ⏰ Business hours: 9:00-20:30🔹🔹🔸🔸🔹🔹🔸🔸🔹🔹🔸🔸 Good Zaotou Local Restaurant #Local food to eat #Taste the authentic old brand
A local restaurant that many locals will visit, the impression is more "fragrant taro buckle meat" and "field three treasures". Huang Qi, field snail meat, bullfrog sputum together "field three treasures", the ingredients are very fresh, fresh and delicious. "Xiangyu button meat" is sandwiched between each taro, taro is very fresh and fragrant, pork is also delicious, can not stop. Generally speaking, the price is still very good, it can be said that it is a local restaurant that must eat in Songyang.
Come to Songyang on May 1st to travel, check in the top-ranked popular restaurant "Good Zaotou Local Restaurant", really do not step on thunder, it is recommended! The whole venue was full during the May 1st holiday, and it took a long time to wait in line before it was in place (usually it should not be so busy [JoyTears]) 🍃 Environment: The second floor, the second floor is the box. 🥘 There are many dishes and the ingredients are very fresh. The cooking method is Songyang's local cooking method. I heard that many locals will come to eat. The price is affordable, the picture has a bill, we 8 adults, 6 children, per capita less than 💰 50. "Scallion oil coral fungus" and "Yellow cauliflower fried pork shredded pork" are local dishes, it is recommended to try! "Light vegetable roast soup" and tofu roasted together, very delicious. "Boiled fish fillets" are ground into powder, so spicy, fragrant and simmering! The dishes taste very good, it is a red online store worth punching in! [Tiptop] But the complaint is the service. The last two dishes waited for more than half an hour without an empty plate on the table. I asked the waiter several times and said that they were already burning... In the end, I really couldn’t wait. Go downstairs to check out, the kitchen didn’t burn at all [Em]