BAO XIANG BANG XIAN ROU GU CHA

Pao Xiang Bah Kut Teh @ USJ is a Chinese restaurant within Main Place Mall, and also one of their chains outlet in USJ, Subang Jaya.Klang Bak Kut Teh with string tied meat, portion is good and taste yummy.

Baoxiang Bak Kut Teh is a chain restaurant that specializes in Bak Kut Teh. I have eaten there at Pavilion Shopping Center and Genting Awana Cable Car Station. Their specialty is herbal Bak Kut Teh, and the soup is dark in color, which is completely different from the Teochew white pepper Bak Kut Teh.

I have eaten Bao Xiang Bak Kut Teh twice when I was traveling in Malaysia. The ribs were very good, but the meat was not tender enough. In addition to the ribs, you can also choose pork belly, pork intestines, pork elbows, etc. Please note that you need to pay extra for soup, which is about RMB 5.

The local long-established Bak Kut Teh restaurant has many branches and is extremely popular. In the past, you had to queue up, but the turnover rate is also very fast, and you will be driven away as soon as you finish eating. The pepper flavor in the Bak Kut Teh is relatively strong, and the taste is very fresh. It tastes very good with a fried dough stick.

I personally think it is better than the Bak Kut Teh in Singapore. It is served in small stacks. There are more types than Song Fa Bak Kut Teh. For example, there are pig intestines and pig trotters. The meat is very tender and tender. The slightly sour pork trotters are especially recommended. The Bak Kut Teh in Singapore only has pig ribs. Good service, reasonable price, delicious, recommended.

This shop should be popular with locals, there are many locals inside. Bak Kut Teh is a specialty of Singapore, this one tastes authentic and delicious. There is no Chinese medicine taste, the taste is also light. The environment is very good.