Reason:A popular and exquisite restaurant with a wide variety of Suzhou cuisine
Currently closed|Open at 10:30 today
0512-67772967
151 Northwest Street (Southeast corner of intersection of Northwest Street and Pi Shi Street)
What travelers say:
Suzhou Restaurant Exploration|The God of Cost-Effectiveness🏆
📍Wu Ji Xiaoyuanlou (Baita West Road Main Branch)
No. 71-75, Baita West Road, Gusu District
📎Parking is inconvenient, the subway is recommended. 🚇650m walk from Exit 1 of Beisita Station on Line 4🚶
🔍Xiaoyuanlou has many branches, other branches may not be stable, so look for the main branch.
The restaurant chosen by Suzhou locals for family gatherings🍴, good quality, cheap, large portions, a good place to eat home-cooked meals, the king of pure cost-effectiveness! And there are so many dishes, basically you won’t go wrong with anything you order. The lobby started queuing at 11 o’clock, and there was a constant stream of old Suzhou diners. If you accept sharing tables, you can sit if there is an empty seat without queuing too long.
⭕️Fried eel paste in oil💰58: The eel shreds are plump and tasty, salty and sweet, and delicious with garlic and ginger😋
⭕️Ayong flavored meat💰68: A must-order dish! Braised pork + braised egg with thick oil sauce, the braised pork is soft and delicious, sticky and glutinous, and it is soul-stirring! But you will get sick of eating too much, so you can take the rest home.
⭕️Stir-fried gluten with vegetables💰22: The oily and fragrant gluten is paired with seafood mushrooms, small fungus, and bamboo shoots, which is fresh and sweet and super delicious
⭕️Shred potatoes💰5: Special welfare dish! You can also choose mapo tofu
⭕️Shepherd's purse and mushroom stewed tendon: The fragrance of shepherd's purse and the deliciousness of mushrooms are perfectly combined, and the tendon is soft and glutinous.
⭕️Scallion oil noodles💰12: The portion is super large, such a big pot! I can't finish it at all.
If you go, you can order some seasonal dishes, and you can also try the squirrel mandarin fish for 168.
In summary: It is a restaurant with a high cost-effectiveness and is affordable!
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Reviews of WU JI XIAO YUAN LOU
Some reviews may have been translated by Google Translate
Suzhou Restaurant Exploration|The God of Cost-Effectiveness🏆 📍Wu Ji Xiaoyuanlou (Baita West Road Main Branch) No. 71-75, Baita West Road, Gusu District 📎Parking is inconvenient, the subway is recommended. 🚇650m walk from Exit 1 of Beisita Station on Line 4🚶 🔍Xiaoyuanlou has many branches, other branches may not be stable, so look for the main branch. The restaurant chosen by Suzhou locals for family gatherings🍴, good quality, cheap, large portions, a good place to eat home-cooked meals, the king of pure cost-effectiveness! And there are so many dishes, basically you won’t go wrong with anything you order. The lobby started queuing at 11 o’clock, and there was a constant stream of old Suzhou diners. If you accept sharing tables, you can sit if there is an empty seat without queuing too long. ⭕️Fried eel paste in oil💰58: The eel shreds are plump and tasty, salty and sweet, and delicious with garlic and ginger😋 ⭕️Ayong flavored meat💰68: A must-order dish! Braised pork + braised egg with thick oil sauce, the braised pork is soft and delicious, sticky and glutinous, and it is soul-stirring! But you will get sick of eating too much, so you can take the rest home. ⭕️Stir-fried gluten with vegetables💰22: The oily and fragrant gluten is paired with seafood mushrooms, small fungus, and bamboo shoots, which is fresh and sweet and super delicious ⭕️Shred potatoes💰5: Special welfare dish! You can also choose mapo tofu ⭕️Shepherd's purse and mushroom stewed tendon: The fragrance of shepherd's purse and the deliciousness of mushrooms are perfectly combined, and the tendon is soft and glutinous. ⭕️Scallion oil noodles💰12: The portion is super large, such a big pot! I can't finish it at all. If you go, you can order some seasonal dishes, and you can also try the squirrel mandarin fish for 168. In summary: It is a restaurant with a high cost-effectiveness and is affordable!
I fell in love with Xiaoyuanlou from the first time I ate there. Every year when I come to Suzhou, I must come to Xiaoyuanlou. The dishes are still so delicious after all these years. Suzhou cuisine is basically the same as our Shanghai cuisine, with thick oil, red sauce and sweet taste. I absolutely love it. I have brought friends here to eat many times and they all said it was delicious. I will come again next time.
[Environment] I went to the Humble Administrator's Garden at noon. I searched online and found that this restaurant is a Suzhou specialty. I must try it. [Taste] The drunken crab is a little different from the one in the north, but the crab roe is full, the taste is good, and the price is not expensive. It's delicious! [Service] The service level is a little bit poor, and the restaurant environment is a bit messy!
This is a restaurant on East Street. It was introduced by the hotel service staff. It was only 11:15 when I arrived at the store, but it was already full of Gaopeng. I almost had to queue up. Because only 2 people eat, I can’t taste too much dishes, but the dishes I ordered really taste good. The most important thing is that the salty is moderate, and the price is cheap and not expensive. There is no feeling of greasy and salty Chinese food at all. It is worth recommending to everyone to a must-try restaurant in Suzhou.
Old store in Northwest Street! But I feel that the quality of the dishes has dropped slightly! 38/piece of fish head, quite big, tastes good, I still feel a bit spicy if I can eat spicy! Steamed meat and gold cauliflower, not enough seasoning, too little soup! Steamed dried fennel, super tender, but unfortunately the dried fennel is not good. Screw, taste good, the same amount is much less! Peeled eggs, generally! The price is quite favorable! This is only 110!
I didn't hear about this restaurant before. This time my friend specially introduced this relatively affordable restaurant, so I came to the small garden building for lunch. I arrived there earlier. There was a place at 11 o'clock. I sat down and it was full soon. The price of the dish is really cheap, and I ordered Suzhou's signature sweet and sour cinnamon fish, rattle oil paste, river shrimp, etc., which is very delicious.
Trip.com I found this store on the trip. It’s really worthwhile. No matter the stew, the vegetarian dishes, the small garden building is super delicious. I love Suzhou cuisine and the price is very fair. The portion is very large. You order more. The store will remind you that the service is super good. Every day is full of super delicious. I like it.