He shun cun jia wei dao

Cunjiaweidao is really a restaurant with super high cost performance |Cunjia Fish^Watching the boss lady kill a big fish alive, 🐟It was well cooked and the fish meat was delicate |Stir-fried mountain beef^Stir-fried celery with beef shreds, you can tell how honest the boss lady is by looking at the amount of food |Da Jiujia^I feel that their fried food is better than that of the village lady |Stir-fried small squash^It was the first time to eat small squash, the small squash was quite tender |Stir-fried seasonal vegetables^Stir-fried small rapeseed in the ancient town, the color of the fried rapeseed is attractive My friend and I ordered another pot of the boss lady's homemade wine, watching the sunset, drinking wine, eating small stir-fried dishes, chatting with friends, it's really good😊

#Route planning 🚗🚗🚗 Travel route: Day1: Guoyu Cemetery → Heshun Ancient Town Charged attractions in the ancient town: Library, Yuanlong Pavilion, Aisiqi Memorial Hall Liu's Zongxuan, Wanlou Ziju Museum. Other open attractions are free, there are more Zongxuan, and the commercial atmosphere is a bit heavy. The taste of the inch home, the fish and fungus are relatively good, the fish is a sour river fish, depending on personal taste. Day2: There are many free-range peacocks in Bana Xizhenqi Garden, which are not afraid of people. Some rare and exotic ancient trees have basically never been seen. For example, Bodhi Tree, and strange stones such as Golden Horse and Jade Chicken. It is worth taking children to visit for a long time. The small temple of Bodhi Temple was built in the early years and was built in the end of Kangxi. The last reconstruction was in 2022. Rong Han and Han architectural styles are integrated. Tree Baota The symbol of love for Yi youth, the holy place for dating. The ancient town of Yi nationality has nothing native, and the punch card belongs to it. Yuanhuan Shwedagon Pagoda → Yuanhuan Silver Pagoda and Silver Pagoda, the net red photo punching place, a group of people travel to find the angle, the scenery is good in the evening, but the group of net red and travel photography are a bit ruined. Seeing two big white rabbits playing and playing! Personally feel not as fun as the Zhenqi Garden. Day3: Dali Ancient City Dali Ancient City is my favorite place to visit, visit the bar, eat fungus. Jianghu Xiao Wild Fungi Hot Pot This is very good, the soup is delicious, unfortunately it is not the season when I go, I didn't eat it. As for the bar, I will open a single post to write about Dali's various people's lingering clear. Day4: Bohai → Bohai Moon Wetland Park → Huakai Fans Sing Live Music Bar (Dali Store) Bohai is very far away, the bar is very worry-free, and time and space are very lonely. Yunlu Seaview Manor Restaurant Halfway up the mountain, blowing the wind of the Bohai Sea, eating fungus, drinking local wine. Repair bamboo rafts, breeze breeze, people are also slightly confused...Day5: Chongsheng Temple Three Pagodas Cultural Tourism Area → Three Pagoda Reflection Park Three Pagodas are the most worthwhile attractions on this trip. On the last day, I thought about climbing Cangshan or seeing the three Pagodas. Due to physical strength, I finally chose the three Pagodas. Personally think that if you want to recommend a attraction, it is undoubtedly the three towers of worship! This is the most worthwhile native attraction in Dali. Strong humanistic atmosphere, heavy historical accumulation. Don't have to pursue the shooting angle utilitarianly, and you can become a victory. Walking near the tower, looking up at the thousand, it is even more shocking, even if the heart has thousands of magic barriers, it is also purged!

The road in Heshun Ancient City is not easy to find, the terrain is relatively large, the attractions are scattered, but fortunately this is in a relatively central location, which is quite eye-catching. The menu is written on the blackboard with chalk, and the price of the dishes is medium. The environment on the first floor is more transparent, the wind is a bit cold. ①,|Fried Takayama Yellow Beef ^Recommended Index: 3.5🌟 A bit biased in Hunan cuisine, but the spicyness is not high. The beef is chopped, the meat feeling is weakened, and the overall taste is not colorful, which is the level of home-cooked dishes. ②,|Farm homemade sausage^Recommended index: 3🌟 is a more general sausage, lacks meat fragrance, just "intestines". The store takes a thin-cut form to weaken the flesh, so tasteless, although it is salty and spicy, but the two characteristics are not strong, to tell the truth is not as good as the door double sink casually. ③,|Matsutake fried meat ^Recommended index: 4🌟 It should be used here with Ji Matsutake, the aroma is wrong, otherwise it will not be so cheap. Simple salty fresh mouth home-cooked fried, seasoned with garlic. ④,|Scrambled wild vegetables ^Recommended index: 3🌟 When I went to the store, there was only one wild vegetable left. It looked like a stew. The original price was 20. At the checkout, the store said that it added some bacon and fried it was more fragrant. It was 28 yuan. The dishes are old and the taste is average. There is no special feature of "scrambled fried". Rice is 8 yuan. This taste score is super high, and the result is that it feels like 3 points. The same ingredients are not as good as half of my own. I don't know if it is brushed. #Winter Into make up for the season